可可豬海南雞專門店 北角
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可可豬海南雞專門店推介
In view of the sudden surge in number of confirmed cases, we decided to buy takeaway and stay home for meal this time. Passed by this Cocopig and bought two different types of Hainanese chicken rice with some sides, soup and drink. There were some seats inside for dine in too. 特色梛香海南雞飯 $43We encored their 特色梛香海南雞飯. The Hainanese chicken on top contained thigh, breast and wing which went quite well with the accompanying sauce. The chicken meat was cut into 8 pieces. The chicken was quite rich in chicken flavour and the skin was quite elastic! The coconutmilkflavoured rice was pretty good as it was appropriately moist, and smelt and tasted very rich of coconut milk. The rice seemed to be pearl rice too so offered better texture. The side dish which was green papaya salad contained crispy and well pickled green papaya and carrot shreds with 1 cherry tomato bottomed by a slice of fresh lettuce. I didn't find it spicy at all. 香辣口水雞飯 $43It was basically same as 特色梛香海南雞飯 with some spicy paste added. The spicy paste was a bit 麻 but more about 辣. Quite an appetising alternative if you fancy something spicy. 滷水雞腎 +$18Original price was $28 and add on price was just $18 with rice set. So of course we decided to try it out. Portion was big with a lot of 雞腎 slices and they were well seasoned and of a good chewy texture. They were bottomed by a slice of fresh lettuce. Great value for money.養生秋葵 +$15Original price was $22 and top up price was just $15 along with the rice. The okra aka was very fresh and was cut into mouthful pieces making it easy to eat. There should be around 45 pieces of okra aka altogether. Some soy sauce was added to add some flavour. Fresh and healthy dish.食療拿杯湯 +$18 The soup of the day was 香芋南瓜眉豆海底梛湯. Original price was $28. We could top up to get it at just $18 along with the rice. It was in a pleasant yellow colour. It was clear and free of oil. Flavourwise it tasted rich in 眉豆. Definitely free of MSG. If there were ingredients, it would have been even better. 金羅漢果養生茶 (right) +$13Original price was $18 and add on price was just $13 with rice set. It was made of 金羅漢果, 菊花, 陳皮. It was packed in a nice bottle and was served cold. I liked this tea a lot because it was so naturally sweet and yet not overly. There were lots of 菊花 petals and smelt super nice of 菊花. The 金羅漢果 flavour was just about right. There were a few red seeds in the bottle. Highly recommended! Everything was nicely packed in paper boxes or plastic containers, making it hygienic and clean to bring home. Everything was still warm when eaten about 20 min after delivery, except for the cold drink. Eating utensils were also provided. Per head cost was just $75 having ordered so much food. Quite a good value for money meal.
北角可可豬海南雞專門店
| 餐廳分店 | 可可豬海南雞專門店 |
|---|---|
| 地區 | 北角 |
| 電話訂位 | 22426388 |
| 餐單 Menu | 新加坡菜, |
| 人氣指數 | 600 |
| 價錢幾錢 | $51-100 |
可可豬海南雞專門店訂位
可可豬海南雞專門店位於北角區，詳細地址是北角炮台山麥連街1A號寶榮大廈地下I號舖，餐廳寬敞座位數目共有未知幾多個。可可豬海南雞專門店幾錢？價錢優惠後人均消費大約$51-100埋單，早餐午餐晚餐可可豬海南雞專門店餐單包括有新加坡菜等美食，付款方式有AlipayHK,支付寶,現金,八達通付款，Booking網上訂位可以電話致電 22426388 查詢訂座。可可豬海南雞專門店優惠
可可豬海南雞專門店 評價 相片
In view of the sudden surge in number of confirmed cases, we decided to buy takeaway and stay home for meal this time. Passed by this Cocopig and bought two different types of Hainanese chicken rice with some sides, soup and drink. There were some seats inside for dine in too. 特色梛香海南雞飯 $43We encored their 特色梛香海南雞飯. The Hainanese chicken on top contained thigh, breast and wing which went quite well with the accompanying sauce. The chicken meat was cut into 8 pieces. The chicken was quite rich in chicken flavour and the skin was quite elastic! The coconutmilkflavoured rice was pretty good as it was appropriately moist, and smelt and tasted very rich of coconut milk. The rice seemed to be pearl rice too so offered better texture. The side dish which was green papaya salad contained crispy and well pickled green papaya and carrot shreds with 1 cherry tomato bottomed by a slice of fresh lettuce. I didn't find it spicy at all. 香辣口水雞飯 $43It was basically same as 特色梛香海南雞飯 with some spicy paste added. The spicy paste was a bit 麻 but more about 辣. Quite an appetising alternative if you fancy something spicy. 滷水雞腎 +$18Original price was $28 and add on price was just $18 with rice set. So of course we decided to try it out. Portion was big with a lot of 雞腎 slices and they were well seasoned and of a good chewy texture. They were bottomed by a slice of fresh lettuce. Great value for money.養生秋葵 +$15Original price was $22 and top up price was just $15 along with the rice. The okra aka was very fresh and was cut into mouthful pieces making it easy to eat. There should be around 45 pieces of okra aka altogether. Some soy sauce was added to add some flavour. Fresh and healthy dish.食療拿杯湯 +$18 The soup of the day was 香芋南瓜眉豆海底梛湯. Original price was $28. We could top up to get it at just $18 along with the rice. It was in a pleasant yellow colour. It was clear and free of oil. Flavourwise it tasted rich in 眉豆. Definitely free of MSG. If there were ingredients, it would have been even better. 金羅漢果養生茶 (right) +$13Original price was $18 and add on price was just $13 with rice set. It was made of 金羅漢果, 菊花, 陳皮. It was packed in a nice bottle and was served cold. I liked this tea a lot because it was so naturally sweet and yet not overly. There were lots of 菊花 petals and smelt super nice of 菊花. The 金羅漢果 flavour was just about right. There were a few red seeds in the bottle. Highly recommended! Everything was nicely packed in paper boxes or plastic containers, making it hygienic and clean to bring home. Everything was still warm when eaten about 20 min after delivery, except for the cold drink. Eating utensils were also provided. Per head cost was just $75 having ordered so much food. Quite a good value for money meal.
現在世界難撈，老細要加班，誰敢不從， 最後午餐變下午茶，還要限四十五分鐘完成，所以外賣是常識吧。
樓下新開了一間海南雞飯餐廳，嗰個同事都話快靚正，服務員落單快，出餸快； 用新鮮材料整每周靚湯正茶，好多人買。
同事話幫佢叫麻辣手撕雞冷麵套餐加配熱情豐盛同時令菜。
落到樓，過一條街轉彎就見到一間logo 好可愛，有一隻雞仔抱抱豬，裝修簡潔舒服。
見到咁多選擇，又選擇困難啦！我躊躇了一會，女侍應很好人，介紹佢哋最受歡迎的特色椰香海南雞飯套餐, 麻辣雞腎同不加味精的每月食療拿杯湯（茶樹菇香菇淮山雞湯）。
當然，要點埋同事要的食物。
在等食物時發現有藝術畫貼在貼咗喺牆同架上。
真的好快，五分鐘已盛好所有食物。
椰香海南雞飯套餐（$79）： 雞嫩滑飯很特別，除了有油雞香還有濃濃的椰香味，因此感覺不會太油膩。
同事話同我分享食物，叫我試試那個冷麵。
麻辣手撕雞冷麵（$79），份量大， 大量生菜絲，青瓜絲，車厘茄，粟米粒，手撕雞肉配蕎麥麵，拌勻好，麻辣有層次，麻辣醬先是胡椒蒜辣味，芝麻香，再嚐一口，花椒濃蒜味慢慢滲進味蕾，麻辣感覺充滿口腔，但當車厘茄嘅juicy, 粟米粒同青瓜爽脆，中和左麻辣感覺，又可大啖食哪滑嘟嘟、軟硬適中的蕎麥麵。
同事見我辣辣得咁過癮，分了些熱情豐盛，味道酸咪咪，很開胃立即想再食多次我都禮尚往來，請同事食雞腎。
麻辣雞腎（$18）： 切得大細適中，爽口彈牙，無內臟腥味，麻辣感覺重。
菜芯苗（$15）配上甜豉油，爽脆新鮮熱情豐盛（$15），原來是熱情果加杞子，熱情果味濃，用杞子嘅清新甜味，不用加糖都咁甜，非常有益健康。
不加味精的每月食療拿杯湯（茶樹菇香菇淮山雞湯（$18）： 湯味濃食到有香菇同埋淮山嘅味道，湯冇油，非常健康。
價錢實惠食品份量多用料新鮮，咁多嘢食都是$149，平均每人不用$75,就已有主食，小食同飲品，在北角都比較難找。
下次若果再叫外賣，我都會找cocopig。
受疫情影響，最近都喺嗌外賣返屋企食。
朋友介紹咗呢一間新嘅海南雞專門店俾我，除咗出名嘅海南雞之外，佢仲有好多靚湯飲。
叫咗兩個人份量，一份豬手飯，一份手撕雞冷麵。
🍽日式胡麻醬手撕雞冷麵招牌菜海南雞嘅手撕雞，好嫩滑。
平時用來做手撕雞得嘅雞肉，都係比較偏鞋，但佢的煮法好嫩，配上大量嘅生菜絲，紅蘿蔔絲，粟米粒同芝麻醬，真係好好味。
🍽招牌豬手飯豬手唔係嗰啲滷水豬手，但係煮得好琳，清清地，反而更健康。
🥣 食療拿湯杯+$18最高度推介，每日都有滋補養生湯水。
今日係木瓜花生眉豆雞腳湯，好啱而家天氣，健脾消食，滋陰養胃，強筋健骨。
飲完唔會覺得口渴，証明無味精，呢個好重點。
等外賣嘅時間見到好多OL特登嚟正價$25買黎飲，如果你跟餐，只需要加$18。
🥢滷水雞腎+$18又係好入味，博切， 味道唔會太咸，好爽口，想佢大份少少，不過跟餐的分量其實差不多。
🥬時令菜苗+$18 健康之選， 簡簡單單林啲豉油上去，先令佢帶出菜心嘅甜味。
總括而言，喺呢個抗疫時期，真係好好嘅選擇價錢優惠，超級健康。
疫情緩和咗就多咗新食店最近見到炮台山有間新嘅海南雞飯專門店，主打椰香雞飯、豬手飯睇唔少網報道都講紅磡店，話同坊間雞飯唔同，有椰子香味，所以去試試價錢唔算太貴，屬於經濟型，以外賣為主招牌貨係特色椰香海南雞飯 $76，陣椰香味覺得似椰子煲雞海南雞同油飯都有好重椰子香味，海南雞肉份量唔太多大概6至7件，大小見仁見智，比較適合女士食用油飯比雞更有水準，油飯係泰國米，飯量唔少，乾爽而分明，有咬口除咗一般雞油香，椰漿係點睛之筆，同普遍油飯的確有分別雞肉係雞髀肉，肉質嫩滑，雞皮金黃，幼薄有油香雞肉同油飯一樣滲透出啖啖椰子香味，大概加入椰子煮過蘿蔔絲、車厘茄等伴菜嘅酸甜味幾醒胃而醬汁鹹中帶小辣微微酸甜味，有少少蒜味椰香雞飯比較清香，香辣口水雞飯 $74就重味少少雞肉有雞髀肉同雞翼，前者亦係啖啖肉，入口滑嫩醬汁辛辣度適中，香辣入味，睇落色澤紅噹噹，幾多辣椒有濃味感覺，但唔算太辣，幾刺激食慾口水雞比清香嘅椰香海南雞飯較惹味，口水雞比海南雞飯多油，適合配白飯叫飯加$15試吓小食養生秋葵，平時好少有配合豉油調味，通常就咁食秋葵切成細塊，入口爽脆，只係簡單配甜豉油自己反而覺得適合配口水雞，可以解解辣加$18試另一款小食滷水牛𦟌，屬冷盤，份量唔多，配有滷水汁牛𦟌比較薄切，但有肉味，望落通透，入口唔韌，軟腍入味另加$18叫埋食療拿湯杯，查一查原來每個禮拜都有唔同款式嘅湯水今次係青紅蘿蔔蓮藕湯，聲稱可養血養胃，生津健脾，下氣化滯，補肝明目湯水入口鮮甜，唔會好鹹，感覺好家庭式，飲完唔口渴，湯水無味精比較難得，幾滋潤但一杯份量唔太多，比較適合無時間煲湯嘅打工仔加$13再試埋樽裝嘅金羅漢果養生茶，內有羅漢果、菊花、杞子、果皮等入口清甜解渴，有天然感覺，好過飲汽水，只係渣比較多，隔渣飲比較麻煩
如果世界只剩下一隻雞， 你會拿它煮什麼來吃？印度人會說咖哩雞？英國人就要吃烤雞！澳門人就會說非洲雞！！至於我呢？ 就是吃今日這個小店的特色菜。
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海南雞了。
Coco外賣特色椰香海南雞飯 (共$79 ，連食療拿杯湯+$18 及 滷水雞腎 +$18）看見這裏的食評：不是寫這隻秘製海南雞很有「雞味」、便是說其醬油很有「醬油味」！ 果然很具參考價值！🙄至於我，都是不說太多了！！ 一方面大路的形容詞都給人用了 。
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「詞窮亅啊！ 另一方面，我正在忙著吃這個雞套餐， 沒空說話！ 影多幾張相讓大家自己用眼看罷！！正所謂 IG 年代，大家都說「有圖有食相😏」！吓！真的要 post 福福郎的食相？No lar，為免大家反胃。
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都是暫不且不從！因為今次吃得有點狼吞虎嚥。
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一來肚餓 ，二來因為這份海南雞的味道。
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很合我的胃口，是一份熟悉的滋味！ 瞬間吃光了！有點意猶未盡。
食療拿杯湯 今天這個湯，叫「蟲草花栗子海底椰湯亅。
。
好長的名字。
它的功效包括：止咳、潤肺、提升身體免疫力， 真的十分適合在這個疫情當道的時候喝！問 ：為什麼現今世上中式湯水的名稱越來越長呢？答： 因為湯的名稱字數越多，價錢可以買得越貴？「不要那麼市儈吧！ 你看這家店，只多收了我十八元，便附了這杯無味精靚湯給我。
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是福福郎的魅力？還是愛？ 亅「當然都不是啦！ 因為這家是砲台山街坊小店 ，主要靠薄利多銷來吸引附近街坊再回頭幫襯的 ， 所以價錢咁親民。
」「噢！明白了。
」如果世界只剩下十五分鐘， 我就剛好夠時間把這份海南雞飯全部吞下！！那。
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如果世界只剩下一分鐘，你又會拿它來做什麼呢？哈！😏。
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🦉。
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後記：同場加映「招牌豬手飯亅外賣套餐 (共$69，連食療拿杯湯 +$18 及 時令菜芯苗 +$15)評價：味道OK，唯一缺點就是份量較少，男仕有機會吃不飽！！所以，記得落 order 時要叫多飯啦！+ ==============================
您對於北角餐廳「可可豬海南雞專門店」有何comment？
可可豬海南雞專門店餐廳詳細資料：
- 可可豬海南雞專門店地址: 北角炮台山麥連街1A號寶榮大廈地下I號舖 Cocopig Hainanese Chicken, Shop I, G/ F, Po Wing Building,1 A Merlin Street, Fortress Hill, North Point
- 可可豬海南雞專門店電話: 22426388
- 可可豬海南雞專門店價錢: $51-100
- 分類: 新加坡菜,
- 座位: 未知
- 付款: AlipayHK,支付寶,現金,八達通
- FB專頁: 可可豬海南雞專門店 Facebook
更多可可豬海南雞專門店相關資料:
香港餐廳2023推介04月
為減低冠狀病毒病在傳奇大排檔內有任何傳播的風險，傳奇大排檔在餐廳內會盡力保持高水平的清潔及衞生標準。餐廳傳奇大排檔除了遵守預防及控制疾病的相關規例，傳奇大排檔同時建議採取以下措施*傳奇大排檔 黃, 傳奇大排檔 藍, (傳奇大排檔 黃藍 等意思黃店或藍店簡稱
常見問題 FAQ:
可可豬海南雞專門店在餐廳內應如何確保環境衞生？
- 食物業經營者應加強對食物業處所包括廚房、食物房、洗滌間、廁所（包括水龍頭與廁所把手）和食肆座位間的清潔，定時及在有需要時應用1：99（即把1份漂白水與99 份水混和）的稀釋家用漂白水消毒，以經常保持清潔和適當維護。
- 在處理被呼吸道分泌物、嘔吐物或排泄物污染的地方，應使用 1：49（即把 1 份漂白水與 49 份水混和）的稀釋家用漂白水。
- 經常清潔消毒食物接觸面及設備，例如餐具。
- 經常清潔消毒員工或顧客的頻密接觸點，例如門柄、桌面、餐盤。
- 確保用作送遞食物的工具不可用於收集餐桌上已使用的餐具及食物殘渣，可考慮以不同顏色或標示來識別工具的不同用途。所有工具都要保持清潔和定時消毒。
餐廳廚房內可可豬海南雞專門店應如何確保食物衞生？
- 採用「食物安全五要點」，以正確處理食物：
- 精明選擇：選擇安全的原材料
- 保持清潔：保持雙手及用具清潔
- 生熟分開：分開生熟食物
- 煮熟食物：徹底煮熟食物
- 安全溫度：把食物存放於安全溫度
- 有需要時，提供公筷公羹。
- 避免公開展示沒有包裝的即食食物（例如烘焙食品）。
- 如使用即棄手套處理即食食物，要注意手套不能代替清洗雙手，並要正確使用。手套如有損壞、弄污或食物處理人員因暫停工作而把手套除下，便應把手套丟掉；要經常更換手套，更換時和除手套後都要清洗雙手。
對於工的個人衞生餐廳可可豬海南雞專門店建議是什麼？
- 工作人員須謹記：定期檢查體溫
- 工作期間，戴上口罩
- 咳嗽或打噴嚏時，要用紙巾掩蓋口鼻，並立即將已弄髒的紙巾丟入垃圾桶。然後，以梘液和清水清潔雙手
- 保持良好的個人衞生習慣（例如在處理食物前後、進行清潔之後、處理廚餘或垃圾後以及上廁所後要洗手）
- 如患有或懷疑受到傳染病感染或出現病徵，例如感冒、腹瀉、嘔吐、黃疸病、發燒、咽喉痛和腹痛，應停止處理食物。如出現呼吸道感染病徵時，應戴上外科口罩及盡早求醫
- 洗手時應以梘液和清水清潔雙手，搓手最少 20 秒，用水過清並用抹手紙弄乾。雙手洗乾淨後，不要再直接觸摸水龍頭 （例如先用抹手紙包裹著水龍頭，才把水龍頭關上）
可可豬海南雞專門店餐廳內大家應如何減少社交接觸？
- 為採取以下措施保持員工之間、員工與顧客之間以及顧 客之間的社交距離：
- 為顧客提供外賣選擇
- 避免搭枱或改動座位安排以減少直接面對面接觸
- 在食肆張貼告示或作廣播、或於地面加上標記、提醒顧客在排隊或等候期間保持距離
- 在服務櫃枱加設屏障，減少顧客與員工直接面對面接觸
- 鼓勵顧客使用非觸式的付款方法（例如：信用卡、手機應用程式等）
- 安排員工分批工作、休息及用膳