五味主意 九龍灣
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五味主意推介
I know I have said that I would not come back to "Mixed Café" for lunch, but every restaurant deserves a second chance, right? Well actually, this time it would be the third or fourth chance already. I think it might be time to give up. The Japanese Style Curry is still safe to have. The Lemon Chicken with Conpoy (dried scallop) Egg White Fried Rice I took was alright. It had vegetables on the side to make the meal healthier. Frankly, there was a lot going on in this lunch box. Overall this dish was not bad, but nothing to praise about. I guess there was just too much of a mix in there: sweet and sour sauce from the chicken, and also salty sauce from the vegetables. Simplicity was lacking here. As for the Chowder: what a disaster! I had hardly lifted the lid that I was repulsed by the sight of it. Why did "Mixed Café" put a cracker in the soup? I mean if you were to give me a cracker, at least put it aside and let me put it in myself when I am going to have the soup. Just by looking at it one could already guess that the cracker was all soggy and disgusting. Cream soups just do not seem right at "Mixed Café". I have the feeling that "Mixed Café" uses the same method for its socalled "Western" soups. That is to use the same cream soup base and simply toss other ingredients in and serve. The previous soup I had was broccoli. The texture was the same, the flavour was the same.The broccoli was tossed in pieces and was still quite crunchy. This chowder was no different. The cream base and other ingredients (fish, tomato, potato, bacon, etc) all "acted individually". I did not have the impression of having "one" soup, one mixture. This soup lacked "team spirit". What I am trying to say is that it was not homogenous at all. What a disappointment!
九龍灣五味主意
| 餐廳分店 | 五味主意 |
|---|---|
| 地區 | 九龍灣 |
| 電話訂位 | 沒有電話號提供 |
| 餐單 Menu | 港式,茶餐廳,冰室, |
| 人氣指數 | 428 |
| 價錢幾錢 | $50以下 |
五味主意訂位
五味主意位於九龍灣區，詳細地址是九龍灣宏開道15號九龍灣工業中心9號地舖，餐廳寬敞座位數目共有30個。五味主意幾錢？價錢優惠後人均消費大約$50以下埋單，早餐午餐晚餐五味主意餐單包括有港式,茶餐廳/冰室等美食，付款方式有現金付款。五味主意優惠
五味主意 評價 相片
I know I have said that I would not come back to "Mixed Café" for lunch, but every restaurant deserves a second chance, right? Well actually, this time it would be the third or fourth chance already. I think it might be time to give up. The Japanese Style Curry is still safe to have. The Lemon Chicken with Conpoy (dried scallop) Egg White Fried Rice I took was alright. It had vegetables on the side to make the meal healthier. Frankly, there was a lot going on in this lunch box. Overall this dish was not bad, but nothing to praise about. I guess there was just too much of a mix in there: sweet and sour sauce from the chicken, and also salty sauce from the vegetables. Simplicity was lacking here. As for the Chowder: what a disaster! I had hardly lifted the lid that I was repulsed by the sight of it. Why did "Mixed Café" put a cracker in the soup? I mean if you were to give me a cracker, at least put it aside and let me put it in myself when I am going to have the soup. Just by looking at it one could already guess that the cracker was all soggy and disgusting. Cream soups just do not seem right at "Mixed Café". I have the feeling that "Mixed Café" uses the same method for its socalled "Western" soups. That is to use the same cream soup base and simply toss other ingredients in and serve. The previous soup I had was broccoli. The texture was the same, the flavour was the same.The broccoli was tossed in pieces and was still quite crunchy. This chowder was no different. The cream base and other ingredients (fish, tomato, potato, bacon, etc) all "acted individually". I did not have the impression of having "one" soup, one mixture. This soup lacked "team spirit". What I am trying to say is that it was not homogenous at all. What a disappointment!
今日一如往常地上班, 見還有約大半個小時多, 當然要嘆一嘆早餐吧. 最近喜歡勇於嘗試, 不試過也不知道它好還是不好. 這家店是在成發快餐的前面. 看上去比較整潔, 約可容納20人吧.早餐$17 起, 通常我都是點湯粉加煎蛋或炒蛋配多士或方包, 飲品當然是熱奶茶, 今次也不例外. 價錢$21 絕對相宜.火腿通粉 湯底有味, 火腿是切絲的, 但火腿份量不多; 通粉很爽.腸仔煎蛋多士 蛋煎得有點燶, 方包不太軟熟.奶茶 沒有茶味, 奶味太搶, 不行. 建議考慮其他飲品如: 好立克, 阿華田等, 這些理應會比較正常.這裡來求飽肚是不錯的, 價錢相宜.
每日lunch 都要考慮去邊到食，近期多去了呢間五味主意．．．雖然，間舖都平凡過平凡，但係日色嘢食就幾ｏｋ．．．今日，我試了個午餐set ，雞翼雜菜魚餅擔擔麵加凍奶茶，個擔擔麵十分足料，魚餅夠爽口，麵同湯底都好好味。
不過，雞翼雖然大隻但係好鹹．．．總括，呢餐值７０分．．．
食過兩次,上次食焗豬扒飯, 都不錯, 餸多, 汁美味.今次薑荵雞扒飯, 仲可免費轉菜飯薑荵夠香, 惟其汁過濃, 全部撈飯吃下應會頗感口渴, 所以還是撥開其中部分汁更佳雞扒又多又大件, 不錯!同行友人之焗魚柳飯亦不錯, 魚柳大件多肉且無骨, 最適合懶人一族.暫時為上班附近價錢最相宜而又有品質之茶餐廳
我以前經常來食晏,但近期已好少來,因為D食物愈來愈鹹上星期某日(唔記得星期幾)叫左一個午餐, 蜜燒金沙骨配炒反, 餐湯是忌廉雞湯, 湯好鹹落左好多雞粉, 炒反唔香應是炒定的, 金沙骨醃到好鹹 , 再加汁鹹上加鹹,我問其他人覺唔覺鹹, 佢地話唔覺, 可能已經食到味覺麻木晒 , 個腎遲早出事!另外我睇到一個好大的問題, 過左午反時間去食, 可能D食物唔夠熱, 佢地好鐘意用膠碟載食物一齊叮, 上枱時好明顯隻碟表面有裂痕, 應是長期叮到甩皮的後果,我唔知會唔會致癌, 但肯定對身體有害!早前消委會公報測試結果, 話果D仿瓷塑膠杯碟,如果用微波爐叮, 會釋出致癌物質,我而家好驚 , 因為已經幫襯兩年左右
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五味主意餐廳詳細資料：
- 五味主意地址: 九龍灣宏開道15號九龍灣工業中心9號地舖 五味主意,
- 五味主意電話:
- 五味主意價錢: $50以下
- 分類: 港式,茶餐廳,冰室,
- 座位: 30
- 付款: 現金
- FB專頁: 五味主意 Facebook
更多五味主意相關資料:
香港餐廳2023推介04月
為減低冠狀病毒病在麥當勞內有任何傳播的風險，麥當勞在餐廳內會盡力保持高水平的清潔及衞生標準。餐廳麥當勞除了遵守預防及控制疾病的相關規例，麥當勞同時建議採取以下措施*麥當勞 黃, 麥當勞 藍, (麥當勞 黃藍 等意思黃店或藍店簡稱
常見問題 FAQ:
五味主意在餐廳內應如何確保環境衞生？
- 食物業經營者應加強對食物業處所包括廚房、食物房、洗滌間、廁所（包括水龍頭與廁所把手）和食肆座位間的清潔，定時及在有需要時應用1：99（即把1份漂白水與99 份水混和）的稀釋家用漂白水消毒，以經常保持清潔和適當維護。
- 在處理被呼吸道分泌物、嘔吐物或排泄物污染的地方，應使用 1：49（即把 1 份漂白水與 49 份水混和）的稀釋家用漂白水。
- 經常清潔消毒食物接觸面及設備，例如餐具。
- 經常清潔消毒員工或顧客的頻密接觸點，例如門柄、桌面、餐盤。
- 確保用作送遞食物的工具不可用於收集餐桌上已使用的餐具及食物殘渣，可考慮以不同顏色或標示來識別工具的不同用途。所有工具都要保持清潔和定時消毒。
餐廳廚房內五味主意應如何確保食物衞生？
- 採用「食物安全五要點」，以正確處理食物：
- 精明選擇：選擇安全的原材料
- 保持清潔：保持雙手及用具清潔
- 生熟分開：分開生熟食物
- 煮熟食物：徹底煮熟食物
- 安全溫度：把食物存放於安全溫度
- 有需要時，提供公筷公羹。
- 避免公開展示沒有包裝的即食食物（例如烘焙食品）。
- 如使用即棄手套處理即食食物，要注意手套不能代替清洗雙手，並要正確使用。手套如有損壞、弄污或食物處理人員因暫停工作而把手套除下，便應把手套丟掉；要經常更換手套，更換時和除手套後都要清洗雙手。
對於工的個人衞生餐廳五味主意建議是什麼？
- 工作人員須謹記：定期檢查體溫
- 工作期間，戴上口罩
- 咳嗽或打噴嚏時，要用紙巾掩蓋口鼻，並立即將已弄髒的紙巾丟入垃圾桶。然後，以梘液和清水清潔雙手
- 保持良好的個人衞生習慣（例如在處理食物前後、進行清潔之後、處理廚餘或垃圾後以及上廁所後要洗手）
- 如患有或懷疑受到傳染病感染或出現病徵，例如感冒、腹瀉、嘔吐、黃疸病、發燒、咽喉痛和腹痛，應停止處理食物。如出現呼吸道感染病徵時，應戴上外科口罩及盡早求醫
- 洗手時應以梘液和清水清潔雙手，搓手最少 20 秒，用水過清並用抹手紙弄乾。雙手洗乾淨後，不要再直接觸摸水龍頭 （例如先用抹手紙包裹著水龍頭，才把水龍頭關上）
五味主意餐廳內大家應如何減少社交接觸？
- 為採取以下措施保持員工之間、員工與顧客之間以及顧 客之間的社交距離：
- 為顧客提供外賣選擇
- 避免搭枱或改動座位安排以減少直接面對面接觸
- 在食肆張貼告示或作廣播、或於地面加上標記、提醒顧客在排隊或等候期間保持距離
- 在服務櫃枱加設屏障，減少顧客與員工直接面對面接觸
- 鼓勵顧客使用非觸式的付款方法（例如：信用卡、手機應用程式等）
- 安排員工分批工作、休息及用膳