Census 銅鑼灣
地址: 銅鑼灣恩平道42號亨利中心19樓
最後更新:
Census推介
Girls Happy Hour gathering, 4 of us decided to have a few drinks after work, after the Typhoon 8.Have been to the 27/f for private party, and knowing they are actually the same chain. Just have a table available and gave it a try. Seating layout is very comfortable, big U shape sofa by the windows. Facing the commercial district with office lighting still on making us feel happier as we have off work! There are many choices on the menu, not only snacks but soup, sandwiches and pasta; for people whom don't mind the low tables, would be nice to combine happy hour and dinner.We ordered onion rings, deep fried squid, beef and chicken wings, all were quite delicious and the portions were perfect, nicely presented. Prices are reasonable, within $80 each. Especially the chicken wings, so delicious that we ordered 3 plates with half dozen each.All house wine and standard drinks, beer are half price during happy hour. Indeed attractive. We ordered 3 bottles of white wine, sovignon blanc. There are more than one option for both red and white wines, plus sparkling as well. They were doing promotion for a sparkling ine, at $550 only.The bad experience was, when I arrived at 6:30pm, the waiter told me the table had to be released after 8:30pm when other customers arrived; for sure, we had no problem. Our plan was just having a few drinks.It's almost 9pm, no one came and it's almost end of happy hour; however, we would like to continue after we finished 3 bottles of white wine and 6 dishes of food. We would like to order one more bottle and an extra dish of chicken wings, because we all appreciated the good quality of the foodl; we understood that it wouldn't be happy hour price but we were fine, didn't even ask for any special offer. Waiter: "You have to settle bill now, it's almost 9pm". We: "We want to order something else, one more bottle and ...."Waiter: "Cannot!". We: "Why? What is the closing time?" Waiter: "we are still open, but cannot order, you have to settle the bill"We: "Yes, we can settle the bill now but why we cannot order something else? Do you mean the happy hour bill has to be seperated from original price?"We are actually trying to help him explaining to us...Waiter: "This is our company rule"We: "Rule? Rule to kick out customers who are keep consuming while there are only 2 tables occupied with no new customers coming?"Waiter: "It is our rule"We: "Are the bars in this building belong to the same company and applying the same rule?"Waiter: "All belong to same company, but I don't know how they work. The only thing I can tell is this is our rule, you need to settle the bill now and leave" ....OKAY!!!This is the most ridiculous business RULE that I have ever heard, can't imagine how the management create this to avoid customers spending in their bar. Even the food is quite good, friendly price, but service is also very important. As long as it's a place for happy hour, we were so unhappy at the end.I did vist the 27/th several months ago that they said it belongs to the same group, and we had great time there and never heard of something like this. I wonder if it is just personal fault or the group's new policy.
銅鑼灣Census
| 餐廳分店 | Census |
|---|---|
| 地區 | 銅鑼灣 |
| 電話訂位 | 沒有電話號提供 |
| 餐單 Menu | 西式,西餐廳,酒吧, |
| 人氣指數 | 423 |
| 價錢幾錢 | $101-200 |
Census訂位
Census位於銅鑼灣區，詳細地址是銅鑼灣恩平道42號亨利中心19樓，餐廳寬敞座位數目共有60個。Census幾錢？價錢優惠後人均消費大約$101-200埋單，早餐午餐晚餐Census餐單包括有西式,西餐廳,酒吧等美食，付款方式有Visa,Master,現金,AE付款。Census優惠
Census 評價 相片
Girls Happy Hour gathering, 4 of us decided to have a few drinks after work, after the Typhoon 8.Have been to the 27/f for private party, and knowing they are actually the same chain. Just have a table available and gave it a try. Seating layout is very comfortable, big U shape sofa by the windows. Facing the commercial district with office lighting still on making us feel happier as we have off work! There are many choices on the menu, not only snacks but soup, sandwiches and pasta; for people whom don't mind the low tables, would be nice to combine happy hour and dinner.We ordered onion rings, deep fried squid, beef and chicken wings, all were quite delicious and the portions were perfect, nicely presented. Prices are reasonable, within $80 each. Especially the chicken wings, so delicious that we ordered 3 plates with half dozen each.All house wine and standard drinks, beer are half price during happy hour. Indeed attractive. We ordered 3 bottles of white wine, sovignon blanc. There are more than one option for both red and white wines, plus sparkling as well. They were doing promotion for a sparkling ine, at $550 only.The bad experience was, when I arrived at 6:30pm, the waiter told me the table had to be released after 8:30pm when other customers arrived; for sure, we had no problem. Our plan was just having a few drinks.It's almost 9pm, no one came and it's almost end of happy hour; however, we would like to continue after we finished 3 bottles of white wine and 6 dishes of food. We would like to order one more bottle and an extra dish of chicken wings, because we all appreciated the good quality of the foodl; we understood that it wouldn't be happy hour price but we were fine, didn't even ask for any special offer. Waiter: "You have to settle bill now, it's almost 9pm". We: "We want to order something else, one more bottle and ...."Waiter: "Cannot!". We: "Why? What is the closing time?" Waiter: "we are still open, but cannot order, you have to settle the bill"We: "Yes, we can settle the bill now but why we cannot order something else? Do you mean the happy hour bill has to be seperated from original price?"We are actually trying to help him explaining to us...Waiter: "This is our company rule"We: "Rule? Rule to kick out customers who are keep consuming while there are only 2 tables occupied with no new customers coming?"Waiter: "It is our rule"We: "Are the bars in this building belong to the same company and applying the same rule?"Waiter: "All belong to same company, but I don't know how they work. The only thing I can tell is this is our rule, you need to settle the bill now and leave" ....OKAY!!!This is the most ridiculous business RULE that I have ever heard, can't imagine how the management create this to avoid customers spending in their bar. Even the food is quite good, friendly price, but service is also very important. As long as it's a place for happy hour, we were so unhappy at the end.I did vist the 27/th several months ago that they said it belongs to the same group, and we had great time there and never heard of something like this. I wonder if it is just personal fault or the group's new policy.
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Census餐廳詳細資料：
- Census地址: 銅鑼灣恩平道42號亨利中心19樓 Census, 19/ F, Henry House,42 Yun Ping Road, Causeway Bay
- Census電話:
- Census價錢: $101-200
- 分類: 西式,西餐廳,酒吧,
- 座位: 60
- 付款: Visa,Master,現金,AE
- FB專頁: Census Facebook
更多Census相關資料:
香港餐廳2023推介04月
為減低冠狀病毒病在和味館內有任何傳播的風險，和味館在餐廳內會盡力保持高水平的清潔及衞生標準。餐廳和味館除了遵守預防及控制疾病的相關規例，和味館同時建議採取以下措施*和味館 黃, 和味館 藍, (和味館 黃藍 等意思黃店或藍店簡稱
常見問題 FAQ:
Census在餐廳內應如何確保環境衞生？
- 食物業經營者應加強對食物業處所包括廚房、食物房、洗滌間、廁所（包括水龍頭與廁所把手）和食肆座位間的清潔，定時及在有需要時應用1：99（即把1份漂白水與99 份水混和）的稀釋家用漂白水消毒，以經常保持清潔和適當維護。
- 在處理被呼吸道分泌物、嘔吐物或排泄物污染的地方，應使用 1：49（即把 1 份漂白水與 49 份水混和）的稀釋家用漂白水。
- 經常清潔消毒食物接觸面及設備，例如餐具。
- 經常清潔消毒員工或顧客的頻密接觸點，例如門柄、桌面、餐盤。
- 確保用作送遞食物的工具不可用於收集餐桌上已使用的餐具及食物殘渣，可考慮以不同顏色或標示來識別工具的不同用途。所有工具都要保持清潔和定時消毒。
餐廳廚房內Census應如何確保食物衞生？
- 採用「食物安全五要點」，以正確處理食物：
- 精明選擇：選擇安全的原材料
- 保持清潔：保持雙手及用具清潔
- 生熟分開：分開生熟食物
- 煮熟食物：徹底煮熟食物
- 安全溫度：把食物存放於安全溫度
- 有需要時，提供公筷公羹。
- 避免公開展示沒有包裝的即食食物（例如烘焙食品）。
- 如使用即棄手套處理即食食物，要注意手套不能代替清洗雙手，並要正確使用。手套如有損壞、弄污或食物處理人員因暫停工作而把手套除下，便應把手套丟掉；要經常更換手套，更換時和除手套後都要清洗雙手。
對於工的個人衞生餐廳Census建議是什麼？
- 工作人員須謹記：定期檢查體溫
- 工作期間，戴上口罩
- 咳嗽或打噴嚏時，要用紙巾掩蓋口鼻，並立即將已弄髒的紙巾丟入垃圾桶。然後，以梘液和清水清潔雙手
- 保持良好的個人衞生習慣（例如在處理食物前後、進行清潔之後、處理廚餘或垃圾後以及上廁所後要洗手）
- 如患有或懷疑受到傳染病感染或出現病徵，例如感冒、腹瀉、嘔吐、黃疸病、發燒、咽喉痛和腹痛，應停止處理食物。如出現呼吸道感染病徵時，應戴上外科口罩及盡早求醫
- 洗手時應以梘液和清水清潔雙手，搓手最少 20 秒，用水過清並用抹手紙弄乾。雙手洗乾淨後，不要再直接觸摸水龍頭 （例如先用抹手紙包裹著水龍頭，才把水龍頭關上）
Census餐廳內大家應如何減少社交接觸？
- 為採取以下措施保持員工之間、員工與顧客之間以及顧 客之間的社交距離：
- 為顧客提供外賣選擇
- 避免搭枱或改動座位安排以減少直接面對面接觸
- 在食肆張貼告示或作廣播、或於地面加上標記、提醒顧客在排隊或等候期間保持距離
- 在服務櫃枱加設屏障，減少顧客與員工直接面對面接觸
- 鼓勵顧客使用非觸式的付款方法（例如：信用卡、手機應用程式等）
- 安排員工分批工作、休息及用膳