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NOM – Not Only Meatballs 中環

地址: 中環蘇豪伊利近街1-5號地下

意大利菜,海鮮,薄餅,西餐廳,酒吧,

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NOM – Not Only Meatballs推介

My Korean friend introduced me to this Italian restaurant located right opposite to another favorite restaurant of mine "Seoul Bros" in Central. Nice ambiance complimented with attractive interior with a candle on the table looked more like a candle light dinner. Every Tuesday they give free flow pizza, White cheese pasta, red pasta and meatballs for free on buying a glass of wine. My first experience was really good but second time I found they put a lot of cheese in pasta and service was very very slow which was really annoying after the long day of work. It's a onetime hangout place with friends, for the couple or if you wanna meet someone and talk over a quick glass of wine.

中環NOM – Not Only Meatballs


餐廳分店NOM – Not Only Meatballs
地區中環
電話訂位 沒有電話號提供
餐單 Menu意大利菜,海鮮,薄餅,西餐廳,酒吧,
人氣指數 387
價錢幾錢$201-400

NOM – Not Only Meatballs訂位

NOM – Not Only Meatballs位於中環區,詳細地址是中環蘇豪伊利近街1-5號地下,餐廳寬敞座位數目共有80個。NOM – Not Only Meatballs幾錢?價錢優惠後人均消費大約$201-400埋單,早餐午餐晚餐NOM – Not Only Meatballs餐單包括有意大利菜,海鮮,薄餅,西餐廳,酒吧等美食,付款方式有Visa,Master,現金,AE付款。


NOM – Not Only Meatballs優惠


NOM – Not Only Meatballs 評價 相片

My Korean friend introduced me to this Italian restaurant located right opposite to another favorite restaurant of mine "Seoul Bros" in Central. Nice ambiance complimented with attractive interior with a candle on the table looked more like a candle light dinner. Every Tuesday they give free flow pizza, White cheese pasta, red pasta and meatballs for free on buying a glass of wine. My first experience was really good but second time I found they put a lot of cheese in pasta and service was very very slow which was really annoying after the long day of work. It's a onetime hangout place with friends, for the couple or if you wanna meet someone and talk over a quick glass of wine.

DON'T GO TO THIS RESTAURANT!Last night was the worst dining experience ever! Despite the fact that the food was awful, we were being rushed the whole night! Since the time we sat down, we were rushed to order twice in 15 mins! We ordered four dishes and a bottle of wine. Four dishes came nearly the same time, and they already came to collect the first dish while we only completed 3/4 of it! And it kept happening the whole dinner! At the very end, we were chatting and still drinking our wine, and that waitress came to rush us again and said sorry there's people waiting and if we could give in the table! Omg we were so frustrated and I said, "but we are still drinking!" That lady said, "sorry, I know... sorry..." I continued, "but you kept rushing us the whole night!!!" She definitely not expecting a talkback from us so she left our table. But we were so angry that we couldn't pick any dessert and just got our bill! It was around $1200 for three of us! I mean, I think we were quite generous in ordering. We were not just some doughebags that ordered the cheapest food and sat and talked to occupy the table the whole night! Plus there wasn't any dining time limit when we booked the restaurant! I know we looked young, and is being three locals there make it a reason to be rushed? If so, this is so racist!!I never do reviews of restaurants, but this time it is outrageous. This restaurant seriously ruined our night!

I visited NOM around 5 times and I have been also ordering them delicious pizza viaonline dining platform and I must say that I LOVE this place.The design is really interesting and quite different than any place I have seen in Hong Kong. There is a restaurant corner where you can enjoy your meal sitting at the table, but there is also a more lounge area close to the bar where you can chill in the sofa and order some drinks, snacks or full on dinner if you want to.The team is really professional, friendly and they know them menu! They are attentive and caring! The food is one of best Italian food I ever have, especially the pizzas. The products are fresh, extremely tasty and the presentation is great. The selection is rather large, pizza, pasta, meat, fish, nibbles everything is available.The drinks menu is also really cool, the cocktail selections is not too big but the drinks are good!One thing to keep in mind, it's not for small budget.Be with friends or with my husband I really enjoy going to NOM

Quite disappointed with the food overall. We have ordered one Appetiser (Hokkaido scollops), one main (NZL beef short ribs) & one sides (braised duck foie gras meatballs). Hokkaido Scollops would be the "NOM" overall.The presentation is impressive, the texture of the scollops represented the best of this dish. For the braised duck foie gras meatballs, it doesn't taste any foie gras in it but only pumpkins. the portion of chips and ribs are unexpectedly less. The ribs are a bit over cooked and the side root vegetables did not do seasoning which tastes like raw and not juicy at all.on a Friday night, the restaurant are not full which gave us the indication of how good it is.

人大咗想搵吓自己啲朋友其實都幾難。

要約成幾個月先可以有時間出嚟。

呢間餐廳喺樓上,我今日因腳傷,有點唔放便。

上到去見到啲人好開心,飲得好high。

好彩佢另外一邊係食晚餐,比較靜啲可以同朋友傾吓計。

麵包加黑松露牛油麵包喺凍上,黑松露牛油有啲新意,裝唔包個袋都幾有心思。

來自意大利嘅sparkling water 👍🏻北海道帶子煎得好香,底部有個帶有酸味嘅purée sauce ,配埋帶子一齊食一啲都唔覺得油。

Beetroot 一向不是我杯茶,但喺呢個Salad 讓我另眼相看!味道好清新加埋有啲nuts 又脆又爽口salad 味道又唔太酸。

蘑菇黑松露pizza一睇就知足料,啲磨菇係新鮮嘅仲要喺厚切,黑松露都係用新鮮切片,意大利腸雖然少咗啲得嗰幾舊但係都好好味。

Baby椰菜花叫得Baby梗係切到細細舊,煮得都幾淋加埋個sauce 幾入味。

不過有粒煮到變咗黑色呢個千層麵都好足料,啲芝士應該有3cm咁厚。

味道好濃郁,啲麵本身都好厚。

NOM – Not Only Meatballs餐單提供意大利菜,海鮮,薄餅,西餐廳,酒吧等推介美食位於中環區,餐廳座位數80人均消費約$201-400,結賬可以用Visa,Master,現金,AE。





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香港餐廳2023推介03月


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常見問題 FAQ:

NOM – Not Only Meatballs在餐廳內應如何確保環境衞生?

  • 食物業經營者應加強對食物業處所包括廚房、食物房、洗滌間、廁所(包括水龍頭與廁所把手)和食肆座位間的清潔,定時及在有需要時應用1:99(即把1份漂白水與99 份水混和)的稀釋家用漂白水消毒,以經常保持清潔和適當維護。
  • 在處理被呼吸道分泌物、嘔吐物或排泄物污染的地方,應使用 1:49(即把 1 份漂白水與 49 份水混和)的稀釋家用漂白水。
  • 經常清潔消毒食物接觸面及設備,例如餐具。
  • 經常清潔消毒員工或顧客的頻密接觸點,例如門柄、桌面、餐盤。
  • 確保用作送遞食物的工具不可用於收集餐桌上已使用的餐具及食物殘渣,可考慮以不同顏色或標示來識別工具的不同用途。所有工具都要保持清潔和定時消毒。

餐廳廚房內NOM – Not Only Meatballs應如何確保食物衞生?

  • 採用「食物安全五要點」,以正確處理食物:
    1. 精明選擇:選擇安全的原材料
    2. 保持清潔:保持雙手及用具清潔
    3. 生熟分開:分開生熟食物
    4. 煮熟食物:徹底煮熟食物
    5. 安全溫度:把食物存放於安全溫度
    6. 有需要時,提供公筷公羹。
  • 避免公開展示沒有包裝的即食食物(例如烘焙食品)。
  • 如使用即棄手套處理即食食物,要注意手套不能代替清洗雙手,並要正確使用。手套如有損壞、弄污或食物處理人員因暫停工作而把手套除下,便應把手套丟掉;要經常更換手套,更換時和除手套後都要清洗雙手。

對於工的個人衞生餐廳NOM – Not Only Meatballs建議是什麼?

  1. 工作人員須謹記:定期檢查體溫
  2. 工作期間,戴上口罩
  3. 咳嗽或打噴嚏時,要用紙巾掩蓋口鼻,並立即將已弄髒的紙巾丟入垃圾桶。然後,以梘液和清水清潔雙手
  4. 保持良好的個人衞生習慣(例如在處理食物前後、進行清潔之後、處理廚餘或垃圾後以及上廁所後要洗手)
  5. 如患有或懷疑受到傳染病感染或出現病徵,例如感冒、腹瀉、嘔吐、黃疸病、發燒、咽喉痛和腹痛,應停止處理食物。如出現呼吸道感染病徵時,應戴上外科口罩及盡早求醫
  6. 洗手時應以梘液和清水清潔雙手,搓手最少 20 秒,用水過清並用抹手紙弄乾。雙手洗乾淨後,不要再直接觸摸水龍頭
  7. (例如先用抹手紙包裹著水龍頭,才把水龍頭關上)

NOM – Not Only Meatballs餐廳內大家應如何減少社交接觸?

  1. 為採取以下措施保持員工之間、員工與顧客之間以及顧 客之間的社交距離:
  2. 為顧客提供外賣選擇
  3. 避免搭枱或改動座位安排以減少直接面對面接觸
  4. 在食肆張貼告示或作廣播、或於地面加上標記、提醒顧客在排隊或等候期間保持距離
  5. 在服務櫃枱加設屏障,減少顧客與員工直接面對面接觸
  6. 鼓勵顧客使用非觸式的付款方法(例如:信用卡、手機應用程式等)
  7. 安排員工分批工作、休息及用膳

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