UnoMas - Spanish Restaurant 灣仔
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UnoMas - Spanish Restaurant推介
Uno Mas結合酒吧與餐廳，提供傳統和現代的西班牙美食。除了經典的西班牙小吃，享受您的季節性創造性餐前小吃，大板及甜品作出最好的原料從西班牙進口的。
灣仔UnoMas - Spanish Restaurant
| 餐廳分店 | UnoMas - Spanish Restaurant |
|---|---|
| 地區 | 灣仔 |
| 電話訂位 | 沒有電話號提供 |
| 餐單 Menu | 西班牙菜,西餐廳, |
| 人氣指數 | 434 |
| 價錢幾錢 | $101-200 |
UnoMas - Spanish Restaurant訂位
UnoMas - Spanish Restaurant位於灣仔區，詳細地址是灣仔駱克道54-62號博匯大廈1樓，餐廳寬敞座位數目共有未知幾多個。UnoMas - Spanish Restaurant幾錢？價錢優惠後人均消費大約$101-200埋單，早餐午餐晚餐UnoMas - Spanish Restaurant餐單包括有西班牙菜,西餐廳等美食，付款方式有Visa,Master,現金,AE付款。UnoMas - Spanish Restaurant優惠
UnoMas - Spanish Restaurant 評價 相片
As stated in my earlier review at Uno Mas on 3/11/2009 "if they have the tapa's lunch I will come back again."http://www.openrice.com/restaurant/commentdetail.htm?commentid=2041031So here I am, I am back here again!!!!The new MOTTO by UnoMas isne more?much more?unlimited tapasat uno masSince 2009, I have to say, there have been BIG BIG improvements, and this time it certainly deserves a Some of the staff are still the same that worked there before, and some new ones.After sitting down, they kindly offered water, and asked if I wanted hot or cold, previously not attended to, and there were more smiles on their faces than before.The menu was very pleasing, I was happy with their 3 tapas lunch per person before, but now it is unlimited which is even more amazing.There are 17 choices of tapas including soup and dessert.Instead of the annoying air conditioning being on during the cold winter, making you colder, they had heater, which made the dining experience alot warmer, and the food was kept warm, unlike those irritating air conditioners.The only slight dissapointment was the baby squids were not on the tapas menu , i have been craving for it since my last tapas lunch here two years ago, which shows this place is better than it seems since it is still here after 2 year considering alot come and go in the Wan Chai area.There 17 choices of tapas are:I tried all the tapas except for 2, 4, 8, 14.1PATATAS BRAVASDeep fried new potatoes dusted with spicy paprika, served with alioliCOMMENT:The potatoes were fluffy inside with a crisp outer layer jazzed up by the spicy paprika and the mayonnaise was gorgeous with the potato.2ENSALADILLA RUSARussian Salad with TunaDidnt try:3CROQUETA DE POLLOChicken potato croquettesCOMMENT:These were fried just right to crispy golden brown, and the potato inside was silky, however the chicken couldnt be tasted.Left hand side of picture below4CALAMARES A LA ANDALUZAFried squid rings "Andalucia"Didnt try:5GAMBAS AL AJILLOSautéed prawns with garlicCOMMENT:The prawns were very fresh and the sauce was very appropriate for dipping the bread in.6COCA SABLE CON ANCHOAS Y PIMENTO ROJO DEL PIQUILLOShortbread with olive tapenade, piquillo red pepper, white anchovies, and Manchego cheeseCOMMENT:This was presented very nicely, the sauce, the layers and it tasted nice especially the olive puree, although I would have preferred savory bread/biscuit.7ALBÓNDIGAS CON TOMATEMeatballs with tomato herb sauceCOMMENT:These tasted how it should, bit like italian meatballs.Middle of the picture8CHORIZO FRITOFried chorizo sausage in red wine reductionDidnt try:9PINCHO MORUNO DE CERDOGrilled marinated pork skewersCOMMENT:Just ordinary marinated porkNo picture10SETAS MIXTAS AL JEREZSautéed mixed mushrooms with dry sherryCOMMENT:Mushrooms always taste good and with sherry even better.11CONCHINILLO ASADO CON MIEL Y AJOS TIERNOSHoney roast suckling pig with spring onionCOMMENT:Quite sweet, and the pork was tender, the skin was slightly sticky12RABO DE TOROBraised Ox tail in red wine reductionCOMMENT:The ox tail was very tender and the sauce was rich.See the meatballs picture on the left.13ARROZ NEGRORice cooked in squid ink, garlic and onionCOMMENT:The rice was so yummy and fully flavoured, and not undercooked.14ARROZ CON VERDURASMixed seasonal vegetables braised in saffron riceDidnt try: 15 TORTILLA DE PATATAPotato, onion and egg omelette with alioliDidnt try: But tried on my previous visit, it is basically like a big omlette, and its too filling for lunch.16SOUP OF THE DAYCOMMENT:It was spinach that day in clear consomme, the spinach was blanched just right.17DESSERT OF THE DAYCOMMENT:It was almond icecream which I do not have a picture, but it was good anyway, not too sweet.Complimentary bread:Matching silver pencil and Menu stand[:/b]
This is the second time i go there, the first time we just went there for a drink and some snacks. It was ok so this time we went for a dinner. Two of us had a garlic prawn starter, a cold cut platter, tortilla and roasted pig belly. We opened a bottle of white wine as well. Service was ok but the food was very disappointing. Apart the garlic prawn, none of them was good and we paid $850 between the two of us. I will not rush back to it.
Uno Mas was one of my favourite restaurants in the past, NOT anymore.Went there for dinner with a few friends tonight, and felt that the restaurant is now under a complete different management (my last visit was about a year ago).The extensive choice of tapas is now replaced by a boring standard menu.The food has gone from tasty to blend.I remember Uno Mas as a very lively restaurant, with friendly and attentive services. Unfortunately, none of the waitresses who served us tonight were willing to give us a smile.I have even found them rather pushy, almost unfriendly, in terms of asking us if we need more drinks and deserts.I feel bad for suggesting my friends to come to Uno Mas tonight, as I believe none of them have found the evening particular enjoyable.Will not go back there for sure.
<<女店員服務極差,疑似Manager的中年女人>>UnoMas係尋日我0係本雜誌"JESSICA"入面見到有介紹…所以,今日突登帶埋2個朋友一齊去食Lunch~點知一入到去,就發生以下不愉快的事：我地三個女仔一入到去，一個疑似Manager膚色很黑的中年女人用個極級睇唔起人既眼神咁問我地幾多位，我話:"3位"，佢又再細細聲咁問我地"有無Book位"，我話無,之後佢話"咁你地坐呢邊丫".(指住近門口的高檯加一個不肖的眼神)。
我地諗住坐低傾下計，所以唔想坐得唔舒服，所以，我就話："可唔可坐d低d既檯?"然後個女人答："暫時無喎！" 嘩！無就算啦…唔洗d態度咁差嘛…我地三個忍唔住，即刻轉身走就去第二間啦…我保證呢一間餐廳呢一世都唔會再去！！
the service, decor and drinks (whie wine Sangria) were all excellent.but the food was disappointing. we ordered a few tapas.the garlic shrimp and egg tortilla were only ok, but the tomato on toast was good. our main dish, the uno mas paella, was VERY salty.i would probably go back only for the sangria and crushed tomato topped bread.
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UnoMas - Spanish Restaurant餐廳詳細資料：
- UnoMas - Spanish Restaurant地址: 灣仔駱克道54-62號博匯大廈1樓 UnoMas - Spanish Restaurant, 1/ F, Broadway Buildling,54-62 Lockhart Road, Wan Chai
- UnoMas - Spanish Restaurant電話:
- UnoMas - Spanish Restaurant價錢: $101-200
- 分類: 西班牙菜,西餐廳,
- 座位: 未知
- 付款: Visa,Master,現金,AE
- FB專頁: UnoMas - Spanish Restaurant Facebook
更多UnoMas - Spanish Restaurant相關資料:
香港餐廳2023推介04月
為減低冠狀病毒病在文記小食內有任何傳播的風險，文記小食在餐廳內會盡力保持高水平的清潔及衞生標準。餐廳文記小食除了遵守預防及控制疾病的相關規例，文記小食同時建議採取以下措施*文記小食 黃, 文記小食 藍, (文記小食 黃藍 等意思黃店或藍店簡稱
常見問題 FAQ:
UnoMas - Spanish Restaurant在餐廳內應如何確保環境衞生？
- 食物業經營者應加強對食物業處所包括廚房、食物房、洗滌間、廁所（包括水龍頭與廁所把手）和食肆座位間的清潔，定時及在有需要時應用1：99（即把1份漂白水與99 份水混和）的稀釋家用漂白水消毒，以經常保持清潔和適當維護。
- 在處理被呼吸道分泌物、嘔吐物或排泄物污染的地方，應使用 1：49（即把 1 份漂白水與 49 份水混和）的稀釋家用漂白水。
- 經常清潔消毒食物接觸面及設備，例如餐具。
- 經常清潔消毒員工或顧客的頻密接觸點，例如門柄、桌面、餐盤。
- 確保用作送遞食物的工具不可用於收集餐桌上已使用的餐具及食物殘渣，可考慮以不同顏色或標示來識別工具的不同用途。所有工具都要保持清潔和定時消毒。
餐廳廚房內UnoMas - Spanish Restaurant應如何確保食物衞生？
- 採用「食物安全五要點」，以正確處理食物：
- 精明選擇：選擇安全的原材料
- 保持清潔：保持雙手及用具清潔
- 生熟分開：分開生熟食物
- 煮熟食物：徹底煮熟食物
- 安全溫度：把食物存放於安全溫度
- 有需要時，提供公筷公羹。
- 避免公開展示沒有包裝的即食食物（例如烘焙食品）。
- 如使用即棄手套處理即食食物，要注意手套不能代替清洗雙手，並要正確使用。手套如有損壞、弄污或食物處理人員因暫停工作而把手套除下，便應把手套丟掉；要經常更換手套，更換時和除手套後都要清洗雙手。
對於工的個人衞生餐廳UnoMas - Spanish Restaurant建議是什麼？
- 工作人員須謹記：定期檢查體溫
- 工作期間，戴上口罩
- 咳嗽或打噴嚏時，要用紙巾掩蓋口鼻，並立即將已弄髒的紙巾丟入垃圾桶。然後，以梘液和清水清潔雙手
- 保持良好的個人衞生習慣（例如在處理食物前後、進行清潔之後、處理廚餘或垃圾後以及上廁所後要洗手）
- 如患有或懷疑受到傳染病感染或出現病徵，例如感冒、腹瀉、嘔吐、黃疸病、發燒、咽喉痛和腹痛，應停止處理食物。如出現呼吸道感染病徵時，應戴上外科口罩及盡早求醫
- 洗手時應以梘液和清水清潔雙手，搓手最少 20 秒，用水過清並用抹手紙弄乾。雙手洗乾淨後，不要再直接觸摸水龍頭 （例如先用抹手紙包裹著水龍頭，才把水龍頭關上）
UnoMas - Spanish Restaurant餐廳內大家應如何減少社交接觸？
- 為採取以下措施保持員工之間、員工與顧客之間以及顧 客之間的社交距離：
- 為顧客提供外賣選擇
- 避免搭枱或改動座位安排以減少直接面對面接觸
- 在食肆張貼告示或作廣播、或於地面加上標記、提醒顧客在排隊或等候期間保持距離
- 在服務櫃枱加設屏障，減少顧客與員工直接面對面接觸
- 鼓勵顧客使用非觸式的付款方法（例如：信用卡、手機應用程式等）
- 安排員工分批工作、休息及用膳