山頂餐廳酒吧 大角咀
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山頂餐廳酒吧推介
A The restaurant:The colors used are dark tone with mirrors as highlights which give the restaurant an upperclasstobe look. The table surface is a granite slab with a very bulky central leg supporting it, not too good for ladies with dress as it gets in the way and the only way to sit comfortably is open your legs wide (easy for men, not so for women in skirts).They have a ‘late night’ discount which cuts the price for drinks and food on the menu in half.B For food: 1 – Crab Cake (HKD$108 – original price)The size was above average, but the taste was only average. Still couldn’t beat the one we ate in Café Deco (TST), but for half the original price, no one should really complain.2 – Seafood Bouillabaisse (HKD$228 – original price)It is simply a pot of seafood with soup, the seafood was not rotten, but the soup is too thin and not well seasoned. But again, for half the original price, you can’t expect much.3 – Angus Sirloin (10oz) (HKD$268 – original price)The meat was branded with thick grill marks which gives it a strong burnt taste in the mouth, my gf had to cut them away to taste the meat. However, the meat was fine ‘beneath’ the scorched surface. But again for half the….. you get the idea.C For drinks: 1 – (Pint) Hoegaarden (HKD$84 – original price)Normal taste draft beer. Actually for $42, it’s actually a bargain for most places.2 – Sangria (S) (HKD$82 – original price)You get to choose whether to have red or white wine, personally I always preferred the white. It is also another $42 bargain.D For dessert: Death by Chocolate (HKD$78 – original price)The chocolate ice cream was alright, not the ones you get from Dairy farm at least. Quite chocolaty but no one would die for it.E ConclusionFor half the price, I would consider it a slightly above average meal. A fair choice if you live nearby. Lots of the tables were booked and filled, which proved it to have some degree of popularity.
大角咀山頂餐廳酒吧
| 餐廳分店 | 山頂餐廳酒吧 |
|---|---|
| 地區 | 大角咀 |
| 電話訂位 | 沒有電話號提供 |
| 餐單 Menu | 西式,多國菜,海鮮,薄餅,咖喱,酒吧, |
| 人氣指數 | 508 |
| 價錢幾錢 | $101-200 |
山頂餐廳酒吧訂位
山頂餐廳酒吧位於大角咀區，詳細地址是大角咀海庭道18號奧海城二期G73A-B舖，餐廳寬敞座位數目共有未知幾多個。山頂餐廳酒吧幾錢？價錢優惠後人均消費大約$101-200埋單，早餐午餐晚餐山頂餐廳酒吧餐單包括有西式,多國菜,海鮮,薄餅,咖喱,酒吧等美食，付款方式有Visa,Master,現金,AE,銀聯付款。山頂餐廳酒吧優惠
山頂餐廳酒吧 評價 相片
A The restaurant:The colors used are dark tone with mirrors as highlights which give the restaurant an upperclasstobe look. The table surface is a granite slab with a very bulky central leg supporting it, not too good for ladies with dress as it gets in the way and the only way to sit comfortably is open your legs wide (easy for men, not so for women in skirts).They have a ‘late night’ discount which cuts the price for drinks and food on the menu in half.B For food: 1 – Crab Cake (HKD$108 – original price)The size was above average, but the taste was only average. Still couldn’t beat the one we ate in Café Deco (TST), but for half the original price, no one should really complain.2 – Seafood Bouillabaisse (HKD$228 – original price)It is simply a pot of seafood with soup, the seafood was not rotten, but the soup is too thin and not well seasoned. But again, for half the original price, you can’t expect much.3 – Angus Sirloin (10oz) (HKD$268 – original price)The meat was branded with thick grill marks which gives it a strong burnt taste in the mouth, my gf had to cut them away to taste the meat. However, the meat was fine ‘beneath’ the scorched surface. But again for half the….. you get the idea.C For drinks: 1 – (Pint) Hoegaarden (HKD$84 – original price)Normal taste draft beer. Actually for $42, it’s actually a bargain for most places.2 – Sangria (S) (HKD$82 – original price)You get to choose whether to have red or white wine, personally I always preferred the white. It is also another $42 bargain.D For dessert: Death by Chocolate (HKD$78 – original price)The chocolate ice cream was alright, not the ones you get from Dairy farm at least. Quite chocolaty but no one would die for it.E ConclusionFor half the price, I would consider it a slightly above average meal. A fair choice if you live nearby. Lots of the tables were booked and filled, which proved it to have some degree of popularity.
係openrice 見到餐廳晚市半價優惠連飲品都有優惠 就即刻約friend一齊gathering洋蔥湯好多芝士 所以share大家試下雜錦海鮮煲個white wine garlic sauce好正侍應推薦我地另加蒜蓉包同個汁一齊食一人嗌左杯white wine 好易入口個drink list 好豐富個西冷叫medium 都唔錯
三月三十一日晚餐食，一瘦男服務生服務態度極差。
不知他的問題在哪裡，我們作為顧客有做錯什麼。
香港作為國際包容的城市名不虛傳，我想他這樣做很讓顧客傷心💔請店家關注我們過去喜歡這家餐廳，現在看來，也沒必要再去
在openrice第一次寫食評因，因為第一次用openrice booking,去到唔使等位可以入，食物方面，都好味，牛排7成熟剛剛好，意粉方面好香，個甜品勁好味，香濃芝士，朱古力心太軟好足料啊！不過漏到爆，可能食完已經好飽，餐廳做50%off好抵食，希望月尾佢close之前有機會再去食一次啦～😋😋
山頂餐廳 buy 1 get 1 free lunch set真系抵食 ??? Sorry 小編唔系咁諗.....今日三個女人食四個餐 剛剛好🙈🙈Portion唔系真系多囉Mushroom risotto ...$128少到嚇你一跳 其實咪又系$5060嘅portion....不過個味系幾香truffle geh....Carbonara spaghetti $118個汁傑到呢😖😖 又唔多料😖😖Peach & beef burger with fries $138個burger系幾高但唔明點解要放個peach入去 唔系好夾個包又太厚....😟😟Ribeye with truffle sauce $168叫左5成熟 都好難咬想象唔到叫7成熟會發生咪事🙈🙈
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山頂餐廳酒吧餐廳詳細資料：
- 山頂餐廳酒吧地址: 大角咀海庭道18號奧海城二期G73A-B舖 Peak Cafe Bar, Shop G73 A- B, Ground Floor, Olympian City2,18 Hoi Ting Road, Tai Kok Tsui
- 山頂餐廳酒吧電話:
- 山頂餐廳酒吧價錢: $101-200
- 分類: 西式,多國菜,海鮮,薄餅,咖喱,酒吧,
- 座位: 未知
- 付款: Visa,Master,現金,AE,銀聯
- FB專頁: 山頂餐廳酒吧 Facebook
更多山頂餐廳酒吧相關資料:
香港餐廳2023推介04月
為減低冠狀病毒病在上古坊內有任何傳播的風險，上古坊在餐廳內會盡力保持高水平的清潔及衞生標準。餐廳上古坊除了遵守預防及控制疾病的相關規例，上古坊同時建議採取以下措施*上古坊 黃, 上古坊 藍, (上古坊 黃藍 等意思黃店或藍店簡稱
常見問題 FAQ:
山頂餐廳酒吧在餐廳內應如何確保環境衞生？
- 食物業經營者應加強對食物業處所包括廚房、食物房、洗滌間、廁所（包括水龍頭與廁所把手）和食肆座位間的清潔，定時及在有需要時應用1：99（即把1份漂白水與99 份水混和）的稀釋家用漂白水消毒，以經常保持清潔和適當維護。
- 在處理被呼吸道分泌物、嘔吐物或排泄物污染的地方，應使用 1：49（即把 1 份漂白水與 49 份水混和）的稀釋家用漂白水。
- 經常清潔消毒食物接觸面及設備，例如餐具。
- 經常清潔消毒員工或顧客的頻密接觸點，例如門柄、桌面、餐盤。
- 確保用作送遞食物的工具不可用於收集餐桌上已使用的餐具及食物殘渣，可考慮以不同顏色或標示來識別工具的不同用途。所有工具都要保持清潔和定時消毒。
餐廳廚房內山頂餐廳酒吧應如何確保食物衞生？
- 採用「食物安全五要點」，以正確處理食物：
- 精明選擇：選擇安全的原材料
- 保持清潔：保持雙手及用具清潔
- 生熟分開：分開生熟食物
- 煮熟食物：徹底煮熟食物
- 安全溫度：把食物存放於安全溫度
- 有需要時，提供公筷公羹。
- 避免公開展示沒有包裝的即食食物（例如烘焙食品）。
- 如使用即棄手套處理即食食物，要注意手套不能代替清洗雙手，並要正確使用。手套如有損壞、弄污或食物處理人員因暫停工作而把手套除下，便應把手套丟掉；要經常更換手套，更換時和除手套後都要清洗雙手。
對於工的個人衞生餐廳山頂餐廳酒吧建議是什麼？
- 工作人員須謹記：定期檢查體溫
- 工作期間，戴上口罩
- 咳嗽或打噴嚏時，要用紙巾掩蓋口鼻，並立即將已弄髒的紙巾丟入垃圾桶。然後，以梘液和清水清潔雙手
- 保持良好的個人衞生習慣（例如在處理食物前後、進行清潔之後、處理廚餘或垃圾後以及上廁所後要洗手）
- 如患有或懷疑受到傳染病感染或出現病徵，例如感冒、腹瀉、嘔吐、黃疸病、發燒、咽喉痛和腹痛，應停止處理食物。如出現呼吸道感染病徵時，應戴上外科口罩及盡早求醫
- 洗手時應以梘液和清水清潔雙手，搓手最少 20 秒，用水過清並用抹手紙弄乾。雙手洗乾淨後，不要再直接觸摸水龍頭 （例如先用抹手紙包裹著水龍頭，才把水龍頭關上）
山頂餐廳酒吧餐廳內大家應如何減少社交接觸？
- 為採取以下措施保持員工之間、員工與顧客之間以及顧 客之間的社交距離：
- 為顧客提供外賣選擇
- 避免搭枱或改動座位安排以減少直接面對面接觸
- 在食肆張貼告示或作廣播、或於地面加上標記、提醒顧客在排隊或等候期間保持距離
- 在服務櫃枱加設屏障，減少顧客與員工直接面對面接觸
- 鼓勵顧客使用非觸式的付款方法（例如：信用卡、手機應用程式等）
- 安排員工分批工作、休息及用膳