Sumac 中環
地址: 中環己連拿利8巳號地下
最後更新:
Sumac推介
主打黎巴嫩、地中海菜系的中東菜。餐廳名Sumac，其實是指一種在整個阿拉伯世界和地中海沿岸廣泛使用的深紅色香料。提供色彩豐富的滋味開胃小菜、新鮮麵包、海鮮等餐點。
中環Sumac
| 餐廳分店 | Sumac |
|---|---|
| 地區 | 中環 |
| 電話訂位 | 21479191 |
| 餐單 Menu | 黎巴嫩菜,地中海菜, |
| 人氣指數 | 440 |
| 價錢幾錢 | $201-400 |
Sumac訂位
Sumac位於中環區，詳細地址是中環己連拿利8巳號地下，餐廳寬敞座位數目共有35個。Sumac幾錢？價錢優惠後人均消費大約$201-400埋單，早餐午餐晚餐Sumac餐單包括有黎巴嫩菜,地中海菜等美食，付款方式有Visa,Master,現金,AE付款，Booking網上訂位可以電話致電 21479191 查詢訂座。Sumac優惠
Sumac 評價 相片
The restaurant staff and maitre d’ were unnecessarily aggressive in wanting to us to order and leave the restaurant… having come in for a group dinner with friends, this was not acceptable behaviour.As soon as we enter the restaurant at 7 pm we were told that the table would have to be released at 9 pm ;this happened multiple times over the course of dinner.Overall the food was good as was the ambience, but the aggressive reminders throughout dinner put us off.
呢間餐廳係OpenRice上唔算popular, 點解今次會去都係住附近既朋友介紹。
入邊環境較暗，係出面睇以為無開😅一入到去，坐低都唔覺有乜野，但去廁所果陣突然發現好熟口面！先醒起原來我n年前已經食過一次！點解可以完全唔記得左😂好啦今次要好好記得！今次同朋友2人order左2glasses of Lebanese white wine, hummus, babaganoush, falafel and chicken&beef duo with fries.1. Wine, 幾易入口，我鍾意2. Hummus, 好好味！真係食過最好食呢間！不過個pita bread好一般！3. Babaganoush, 正常無乜特別，個pita bread好一般！4, falafel, 好味！5, chicken&beef duo with fries, 啲肉都唔會燒得太韌，但又唔算好tender，very crispy fries, I like to dip it in the garlic dip.
It’s been many years since I’ve visited as it’s one of those places you tend to forget. Had dinner last night with 2 friends and it was delicious. We ordered hummus, babaganoush, haloumi, falafel and the mixed grill platter to share. All paired beautifully with a red Chateau Ksara. We’ll be back sooner this time!
Today I was looking for something more interesting and special so I decided to do something a bit more exotic, Lebanese food. I've walked past this restaurant so many times and aside from the people doing shisha outside the restaurant I don't know much about this restaurant until I Openriced this place so decided to give it a try. A two page menu, quite condensed and I'd say relatively easy to pick from. The page with appetizers. And then the main course. Started with hummus! A bit different from the ones I've tried before this hummus seems to have a bit more zest and I would say a bit less creamy in texture but it's quite good. Pita bread that came with it. Another appetizer, prawns with olive oil and lemon juice. Beetroot salad. A little more sour than I would've thought. Main course: seabass. Very crispy and the sauce on it was quite delicious mixed with pinenuts. Then a chicken and beef duo with fries. This dish consists of beef tenderloin and probably chicken breast or thigh (I would guess it's probably thigh). I would say I enjoyed the chicken a bit more than the beef. The fries were delicious though. Overall quite a nice experience and it was a pleasant surprise. I'm probably going to come back again!
I usually go to Sumac restaurant when I am in the mood for a fancy and delicious group dinner, and I am never disappointed. The quality of their product is incredible, especially the meats and chicken. Seriously, their mixes grilled platter is simply the best in Hong Kong, PERIOD. Each bite into the chicken, lamb and beef skewers is an invitation to heaven for your taste bugs. The meat is tender and extremely well seasoned. Congratulations are in order for their Chef (whom I don’t know the name) for succeeding in offering simple but great dishes and products. The rest of the card is also great and the hummus and halloumi and even the fries are great highlights on the side of your main dishes.
您對於中環餐廳「Sumac」有何comment？
Sumac餐廳詳細資料：
- Sumac地址: 中環己連拿利8巳號地下 Sumac, G/ F,8 Glenealy, Central
- Sumac電話: 21479191
- Sumac價錢: $201-400
- 分類: 黎巴嫩菜,地中海菜,
- 座位: 35
- 付款: Visa,Master,現金,AE
- FB專頁: Sumac Facebook
更多Sumac相關資料:
香港餐廳2023推介04月
為減低冠狀病毒病在祥發茶餐廳內有任何傳播的風險，祥發茶餐廳在餐廳內會盡力保持高水平的清潔及衞生標準。餐廳祥發茶餐廳除了遵守預防及控制疾病的相關規例，祥發茶餐廳同時建議採取以下措施*祥發茶餐廳 黃, 祥發茶餐廳 藍, (祥發茶餐廳 黃藍 等意思黃店或藍店簡稱
常見問題 FAQ:
Sumac在餐廳內應如何確保環境衞生？
- 食物業經營者應加強對食物業處所包括廚房、食物房、洗滌間、廁所（包括水龍頭與廁所把手）和食肆座位間的清潔，定時及在有需要時應用1：99（即把1份漂白水與99 份水混和）的稀釋家用漂白水消毒，以經常保持清潔和適當維護。
- 在處理被呼吸道分泌物、嘔吐物或排泄物污染的地方，應使用 1：49（即把 1 份漂白水與 49 份水混和）的稀釋家用漂白水。
- 經常清潔消毒食物接觸面及設備，例如餐具。
- 經常清潔消毒員工或顧客的頻密接觸點，例如門柄、桌面、餐盤。
- 確保用作送遞食物的工具不可用於收集餐桌上已使用的餐具及食物殘渣，可考慮以不同顏色或標示來識別工具的不同用途。所有工具都要保持清潔和定時消毒。
餐廳廚房內Sumac應如何確保食物衞生？
- 採用「食物安全五要點」，以正確處理食物：
- 精明選擇：選擇安全的原材料
- 保持清潔：保持雙手及用具清潔
- 生熟分開：分開生熟食物
- 煮熟食物：徹底煮熟食物
- 安全溫度：把食物存放於安全溫度
- 有需要時，提供公筷公羹。
- 避免公開展示沒有包裝的即食食物（例如烘焙食品）。
- 如使用即棄手套處理即食食物，要注意手套不能代替清洗雙手，並要正確使用。手套如有損壞、弄污或食物處理人員因暫停工作而把手套除下，便應把手套丟掉；要經常更換手套，更換時和除手套後都要清洗雙手。
對於工的個人衞生餐廳Sumac建議是什麼？
- 工作人員須謹記：定期檢查體溫
- 工作期間，戴上口罩
- 咳嗽或打噴嚏時，要用紙巾掩蓋口鼻，並立即將已弄髒的紙巾丟入垃圾桶。然後，以梘液和清水清潔雙手
- 保持良好的個人衞生習慣（例如在處理食物前後、進行清潔之後、處理廚餘或垃圾後以及上廁所後要洗手）
- 如患有或懷疑受到傳染病感染或出現病徵，例如感冒、腹瀉、嘔吐、黃疸病、發燒、咽喉痛和腹痛，應停止處理食物。如出現呼吸道感染病徵時，應戴上外科口罩及盡早求醫
- 洗手時應以梘液和清水清潔雙手，搓手最少 20 秒，用水過清並用抹手紙弄乾。雙手洗乾淨後，不要再直接觸摸水龍頭 （例如先用抹手紙包裹著水龍頭，才把水龍頭關上）
Sumac餐廳內大家應如何減少社交接觸？
- 為採取以下措施保持員工之間、員工與顧客之間以及顧 客之間的社交距離：
- 為顧客提供外賣選擇
- 避免搭枱或改動座位安排以減少直接面對面接觸
- 在食肆張貼告示或作廣播、或於地面加上標記、提醒顧客在排隊或等候期間保持距離
- 在服務櫃枱加設屏障，減少顧客與員工直接面對面接觸
- 鼓勵顧客使用非觸式的付款方法（例如：信用卡、手機應用程式等）
- 安排員工分批工作、休息及用膳