樂也樓 大角咀
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樂也樓推介
On the same night that I made purchases from 咖哩物語 & 越棧 from the Singaporean run Food Republic foodcourt, I distinctly remember someone (Little Meg ) on Openrice forum recommending the dim sums from 樂也樓, but from the TST foodcourt's outlet. Although I only ordered 2 items to sample on this occasion, I was pleasantly surprised by the quality here as previously recommended on another thread:1) 三色蝦餃 perhaps due to my principle of hoping to synchronise all of my various orders from various shops, in an attempt to reduce the chance some food might turn stonecold quicker than the others, I accidentally ordered this trioversion instead of the normal蝦餃.All 3 dumplings had the same skin and prawn filling but each had a slightly different coloured vegetable.The prawn filling was of a high quality, very fresh and had an unmistakable seafresh prawn taste and texture, which is rare these days. This flavour was further enhanced by a bit of separate pork lard inside each individual dumpling.The starchy skin was milkycoloured semitransparent, around 0.5mm thickness consistently throughout and very slightly elastic, it was a great skin by all measures and cooked to the right degree of doneness by the serving lady, however it has a fair bit of pork lard kneaded into the skin dough.It was certainly a very good quality Prawn Dumpling relative to most HK restaurants, also better than 添好運 by far, although as a comparison I've tried slightly better versions at some restaurants in Macao recently, which I've yet to write reviews. My hesitation to reorder this regularly in the long run will have to do with its unrelented use of lard throughout, as I'm kind of weary of saturated fat which is pretty nasty and clogs arteries with little chance of clearing afterwards unlike less permanent, monounsaturated fat from wagyus and berkshire porks, etc.2) 古法馬拉糕 Slightly light yellow in colour, this also was of a high standard and also cooked to perfection. There was a slight taste of eggs but predominantly milky taste, not overly sweet. The sponge consistency was to me personally, spoton as I like its fluffiness with the right spacing between holes but not overly crumpet like nor too wet and sticking together.GREAT but in my opinion, could do with more eggy tasteAnother great spot to have dim sims made with heart, also great friendly service from this shop.A high '4' to low '5' but please be reminded that this score only reflects 2 items I've tried, it not conclusive of the whole range so consult other reviews for more details!
大角咀樂也樓
| 餐廳分店 | 樂也樓 |
|---|---|
| 地區 | 大角咀 |
| 電話訂位 | 沒有電話提供 |
| 餐單 Menu | 粵菜, 廣東, 點心 |
| 人氣指數 | 821 |
| 價錢幾錢 | $0 |
樂也樓訂位位於大角咀區，詳細地址是大角咀海庭道18號奧海城二期地下大食代，餐廳寬敞座位數目共有未知幾多個。樂也樓幾錢？價錢優惠後人均消費大約$0埋單，早餐午餐晚餐樂也樓餐單包括有粵菜, 廣東, 點心等美食，付款方式有現金付款。
樂也樓優惠
樂也樓 評價 相片
On the same night that I made purchases from 咖哩物語 & 越棧 from the Singaporean run Food Republic foodcourt, I distinctly remember someone (Little Meg ) on Openrice forum recommending the dim sums from 樂也樓, but from the TST foodcourt's outlet. Although I only ordered 2 items to sample on this occasion, I was pleasantly surprised by the quality here as previously recommended on another thread:1) 三色蝦餃 perhaps due to my principle of hoping to synchronise all of my various orders from various shops, in an attempt to reduce the chance some food might turn stonecold quicker than the others, I accidentally ordered this trioversion instead of the normal蝦餃.All 3 dumplings had the same skin and prawn filling but each had a slightly different coloured vegetable.The prawn filling was of a high quality, very fresh and had an unmistakable seafresh prawn taste and texture, which is rare these days. This flavour was further enhanced by a bit of separate pork lard inside each individual dumpling.The starchy skin was milkycoloured semitransparent, around 0.5mm thickness consistently throughout and very slightly elastic, it was a great skin by all measures and cooked to the right degree of doneness by the serving lady, however it has a fair bit of pork lard kneaded into the skin dough.It was certainly a very good quality Prawn Dumpling relative to most HK restaurants, also better than 添好運 by far, although as a comparison I've tried slightly better versions at some restaurants in Macao recently, which I've yet to write reviews. My hesitation to reorder this regularly in the long run will have to do with its unrelented use of lard throughout, as I'm kind of weary of saturated fat which is pretty nasty and clogs arteries with little chance of clearing afterwards unlike less permanent, monounsaturated fat from wagyus and berkshire porks, etc.2) 古法馬拉糕 Slightly light yellow in colour, this also was of a high standard and also cooked to perfection. There was a slight taste of eggs but predominantly milky taste, not overly sweet. The sponge consistency was to me personally, spoton as I like its fluffiness with the right spacing between holes but not overly crumpet like nor too wet and sticking together.GREAT but in my opinion, could do with more eggy tasteAnother great spot to have dim sims made with heart, also great friendly service from this shop.A high '4' to low '5' but please be reminded that this score only reflects 2 items I've tried, it not conclusive of the whole range so consult other reviews for more details!
樂也樓餐單提供粵菜, 廣東, 點心等推介美食位於大角咀區，餐廳座位數未知人均消費約$0，結賬可以用現金。
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樂也樓餐廳詳細資料：
- 樂也樓地址: 大角咀海庭道18號奧海城二期地下大食代 樂也樓,
- 樂也樓電話:
- 樂也樓價錢: $0
- 分類: 粵菜, 廣東, 點心
- 座位: 未知
- 付款: 現金
- FB專頁: 樂也樓 Facebook
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