奇華小廚 荔枝角
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奇華小廚推介
When one thinks of Kee Wah, one thinks of the bakery. But did you know they have a restaurant? Located in Lai Chi Kok, they have a restaurant that mostly caters for their staff but it also open to the public.The place is huge! Plenty of space and very spacious.Menu is in Chinese only. There is no 10% service charge. What they serve is typical cha chan teng food.We arrived for tea time and they had an afternoon tea menu. This came with a drink. I ordered the char siu sandwich ($41). This was delicious! The bun was soft and sweet. The char siu a bit on the less fatty side was still flavorful. What I loved is the onions. It was carmelized and cooked in the sweet char siu sauce. The only thing missing is a side of salad or fries.Boyfriend had the chow mein with pork ($41). Portion wasn't big but it was very good. The noodles were crispy. There was a generous amount of sauce that wasn't too gloopy. =The food was quite good though a bit on the pricey side for a cha chan teng. We'd definitely be back.
荔枝角奇華小廚
| 餐廳分店 | 奇華小廚 |
|---|---|
| 地區 | 荔枝角 |
| 電話訂位 | 27433613 |
| 餐單 Menu | 港式, 茶餐廳, 冰室, 咪嘥嘢食店 |
| 人氣指數 | 753 |
| 價錢幾錢 | $51-100 |
奇華小廚訂位位於荔枝角區，詳細地址是荔枝角青山道666號奇華工業大廈地下，餐廳寬敞座位數目共有50個。奇華小廚幾錢？價錢優惠後人均消費大約$51-100埋單，早餐午餐晚餐奇華小廚餐單包括有港式, 茶餐廳, 冰室, 咪嘥嘢食店等美食，付款方式有現金付款，Booking網上訂位可以電話致電 27433613 查詢訂座。
奇華小廚優惠
奇華小廚 評價 相片
When one thinks of Kee Wah, one thinks of the bakery. But did you know they have a restaurant? Located in Lai Chi Kok, they have a restaurant that mostly caters for their staff but it also open to the public.The place is huge! Plenty of space and very spacious.Menu is in Chinese only. There is no 10% service charge. What they serve is typical cha chan teng food.We arrived for tea time and they had an afternoon tea menu. This came with a drink. I ordered the char siu sandwich ($41). This was delicious! The bun was soft and sweet. The char siu a bit on the less fatty side was still flavorful. What I loved is the onions. It was carmelized and cooked in the sweet char siu sauce. The only thing missing is a side of salad or fries.Boyfriend had the chow mein with pork ($41). Portion wasn't big but it was very good. The noodles were crispy. There was a generous amount of sauce that wasn't too gloopy. =The food was quite good though a bit on the pricey side for a cha chan teng. We'd definitely be back.
黎到一間茶餐廳style的餐廳，咪叫茶餐廳一定有既豉椒火腩飯黎到變左豆腐火腩飯，同侍應講黎錯左個女侍應指住張餐牌，態度奇差地話冇架wor冇豉椒火腩飯，得豆腐火腩飯我就話可唔可以同廚房講，都係d汁林落去，應該做到之後女侍應更串地話”唔洗問架啦，冇架！我地跟餐牌做野架咋，甘點呀依家？冇架啦，你想點呀？”再轉過頭，真係有碟豉椒火腩飯出黎個侍應係咪有事，同佢講返話廚房比到佢就繼續態度差甘改返張單
其實幫襯過不少，由未裝潢前到裝潢後，從疫症前到疫症後，沒堂食到再開返堂食。
近來是不少人都喜歡外賣，但問題出在堂食出餐速度，或說他們廚房不夠主廚應付炒煮類，1個小時午膳時間，步行點餐到有飯到得返20至15分鐘，試問叫人怎倒飯落口?還有出餐不快，以至外面待應也受氣。
更有待應玩客，本身點了餐出了餐纸，遲遲未出到餐找資深女待應追餐，結果有同事看到她拿餐單同收銀吹水眼超超?再過一會問她追單，她竟作狀重新落單。
見勢色不對，找另一男待應追餐，之後先有另一女待應拿點餐單放在枱頭!?試問上班已多辦公室政治，沒人願意在午休午飯時再受這些女待應的小擺戲，基本上以後都不會幫襯。
關於午市堂食點餐，若只有1小時，午餐炒麵炒飯可以不選，出餐最慢，要40分鐘，其他午餐類有即炒也可能費時間，最快只有燒味類，是唯一選擇。
不過有同事看過燒味斬料師傅在疫情時抹過鼻再斬料。
說返食物，燒味確是可推介，粵菜炒麵炒飯也不錯，午餐時的例湯也算足料，算這區中餐除酒家外不錯選擇。
若有足夠時間，是可慢慢享用的地方。
奇華小廚我覺得佢係荔枝角黎講都幾高質味道方面拍得著酒樓質素上次係度堂食左個魚香茄子炆米咸咸香香超野味食左半碟已經超級飽 用料充足份量超多今次就試下燒味飯外賣自取37蚊呢個價錢非常吸引同堂食差十蚊真係食幾次就慳到個飯我食嘅係雙拼 蜜汁叉燒拼燒肉飯姜蓉要另外同師傅講先會有叉燒唔會太肥食而且都會食到甜甜嘅蜜味燒肉都夠晒味 外皮都好脆份量方面我認為37蚊有咁多肉係物超所值飯量就冇堂食咁多 但係對我黎講都夠食堂食的話餐廳環境都好大好舒適亦非常乾淨
經常行過都唔留意到有間餐廳.報紙檔係正奇華門口，所以門口變相唔特出！餐廳入面都好大空間.外賣燒味飯（單/雙拼）$37，燒鴨飯$46基本嘅叉燒同雞外，仲有燒排骨、燒雞脾都有.比完錢就去燒味部排隊比飛仔員.員工仲好好人提醒記得拎筷子.叉燒油雞飯叉燒半肥瘦，外面甜甜地入面好嫩滑！一啲都唔會柴.油雞少少咸甜地地，雞皮唔會好油膩！雞肉都好嫩，但雞肉位置略微唔夠入味.個飯仲要送多一條菜.如果要薑蔥油記得要自己開聲同職員講！原來餐廳仲有得食煲仔飯，仲要大大煲，下次可以試下.
奇華小廚餐單提供港式, 茶餐廳, 冰室, 咪嘥嘢食店等推介美食位於荔枝角區，餐廳座位數50人均消費約$51-100，結賬可以用現金，Booking訂位可以電話致電 27433613 查詢。
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奇華小廚餐廳詳細資料：
- 奇華小廚地址: 荔枝角青山道666號奇華工業大廈地下 Kee Wah Restaurant, G/ F, Kee Wah Industrial Bldg,666 Castle Peak Road, Lai Chi Kok
- 奇華小廚電話: 27433613
- 奇華小廚價錢: $51-100
- 分類: 港式, 茶餐廳, 冰室, 咪嘥嘢食店
- 座位: 50
- 付款: 現金
- FB專頁: 奇華小廚 Facebook
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