COCO 尖沙咀

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五月天已熱氣難耐，下午時份跟友人躲進冷氣間來個下午茶，不失為市區的至佳避暑方案！美麗華酒店大堂內「COCO」的高貴暗黑，即時把熱汗冷靜下來，加上爽感的抹茶士多啤梨主題下午茶，包含精選 TWG 茗茶或 llly 咖啡，兩位共享才不過 HK$468，可以輕鬆舒適地等待火紅太陽落山！如手袋的層架設計，盛滿了三層鹹甜美點，額外還奉上可愛的宇治抹茶白朱古力火鍋和自家製蝴蝶酥，非常吸睛！最底層是五款鹹點：抹茶烤鰻魚卷士多啤梨奇異果日式三文治煙三文魚籽配蒔蘿、抺茶小煎餅鵝肝慕絲配士多啤梨清酒啫喱抹茶鹽松葉蟹茶碗蒸中層是三款甜點：士多啤梨慕絲配蜜餞布頓撻士多啤梨鳥巢杯子蛋糕宇治抹茶芭菲配蒟蒻啫喱頂層的鬆餅：抹茶朱古力鬆餅柚子鬆餅自家製士多啤梨檸檬果醬Cornish 奶油忌廉咖啡或茶以外，我就選擇季節精選的士多啤梨西瓜綠茶，跟自家製蝴蝶酥湊成了秒殺的青春氣息！好了，手機吃得飽飽，該輪到我嚐鹹點。

一列的鹹點美侖美奐，我最愛抹茶烤鰻魚卷，鰻魚香濃彈牙；而士多啤梨奇異果日式三文治正好來個清怡的平衡；至於煙三文魚籽配蒔蘿、抺茶小煎餅是我第二至愛，口感層次豐富，頗有千層蛋糕的感覺，更是理想的健康版；雖然添加了水果元素，但鵝肝慕絲配士多啤梨清酒啫喱，退減不了邪惡的原罪，哈哈哈！最後嘗試的抹茶鹽松葉蟹茶碗蒸，我認為蛋味可以提升多一點點！士多啤梨慕絲配蜜餞布頓撻，士多啤梨鳥巢杯子蛋糕和宇治抹茶芭菲配蒟蒻啫喱，三款甜點也很吸引！士多啤梨慕絲配蜜餞布頓撻入口香軟順滑，加上小甜，絕對是令人無負擔的甜點，至適合夏天享用！戴上粉紅帽子的士多啤梨鳥巢杯子蛋糕，賣相精緻、鬆軟可口、小甜可取，但免不了給士多啤梨慕絲配蜜餞布頓撻比下去。

宇治抹茶芭菲配蒟蒻啫喱也不錯，杯內的紅豆與滑溜甘香的抹茶芭菲來得很匹配！嘩 ...... 眼前的宇治抹茶白朱古力火鍋不單止美，而且抹茶白朱古力效果夠濃郁，不管是沾上士多啤梨，又或是大棉花糖，同樣也能過盡抹茶癮！舒暢得好想跟自家焗製蝴蝶酥飛上天空，爽呀～最後將抹茶朱古力鬆餅和柚子鬆餅品嚐，我跟友人也特別喜歡抹茶朱古力鬆餅，怎麼自家製士多啤梨檸檬果醬失蹤了，原來因太美味給友人吃光了，幸好還有奶油忌廉！我找到尖沙咀的避暑好地方了，您呢？

為E神歐巴驚喜暖壽第二擊，P哥靜靜雞喺尖沙咀美麗華酒店嘅餅店「COCO Cafe Patisserie」訂咗個蛋糕上黎XO仔屋企吹。

Granny Smith Apple Crumble（$380；860g）：包裝紙盒及附送嘅蠟燭同蛋糕襯哂一套青綠色，幸運色調十分吸睛。

圓圓嘅澳洲青蘋果金寶蛋糕色澤青綠鮮亮，面層舖滿酥脆鬆化嘅金寶碎。

蛋糕底面兩層嘅忌廉芝士白滑軟潤，香濃甜美，中間夾入足料嘅蘋果肉及提子乾，酸酸甜甜唔會好溜，個人只係略嫌綑邊嗰塊白朱古力過甜得黎唔係好夾個青蘋果味，唔加反而仲可以令蛋糕望落同食落輕盈得多。

Since the change to this oriental theme afternoon tea, I had wanted to try it for quite some time.Recently, Mira's newest promotion was their flash sale which included the afternoon tea. To my surprise, the discount coupon could be used even on most weekends till July (there are still blackout dates for public holidays or special weekends eg. Mother/Fathers day etc.). I bought it and immediately used it on Sunday. The price after discount is around $400 including service charge per set. However, even with the full price including service charge, it is $500 which is still a good price for this afternoon tea.Besides the usual items of an afternoon tea, we were also offered lime sorberts which were very refreshing.What I loved about this afternoon tea was that all the desserts were not too sweet. They made their own spin to the Opera cake by making it as Green Tea instead. However, my favorite dessert was the mango crumble soft bread. Its buttery aroma was heavenly yet the tartness of the mango balanced the dessert.Instead of the usual raisin/plain scones, here they serve chocolate chip and yuzu, which was quite amazing.My favorite savory was the abalone puff pastry. with the pastry still being flaky when served.Overall I would say a great afternoon tea. I also bought a coupon for Cuisine Cuisine(though only weekdays) for their dinner and I look forward to it.

清年假，往年 90%年假都是去旅行，2020年例外！受 COVID19疫情影響，所有外遊取消，剩了些年假，要在HR系統清零前休假。

放假，約朋友吃在尖沙嘴下午茶，walk in CoCo，一直不知道美麗華酒店內有家 CoCo，原來是在 Yamm門口的空間，放幾張餐桌和沙發，serve 下午茶。

我們３人沒有預約亦沒有提前預訂下午餐套餐，但剛好有１set，就給我們點上：#青檸檸檬雪葩(２杯)，我很喜歡這個，清新、開胃，為下午茶開個好頭！#英式鬆餅，原味和柚子味，我們覺得原味比較好吃！鬆餅不夠熱，味道打了折扣！#鹹點：鮑魚酥、叉燒腐皮卷、蟹肉芋角、甜蝦玉子壽司、蛋沙律三文治，最好味是蟹肉芋角，鹹點總體低於預期，主要是食物上桌時已經放涼了！#甜點：梅酒啫喱、芒果軟包、抹茶歌劇院蛋糕、紅桑子拿破侖、蝴蝶酥，啫喱最好味！甜點水準不錯，比鹹點好吃很多！#日式煎茶，好喝！再單點了：#法式鹹批，即叫即焗，熱呼呼，好好味！本餐最好味的食物，32元/件，超級推薦！#伯爵茶，這個沒啥特別！

今次係book 左酒店，package包二人下午茶，滿心歡喜黎食，星期五冇咩人，坐得幾舒服，服務態度都唔錯，一開始朱古力火鍋、蝴蝶酥都ok。

之後我叫左杯watermelon green tea，一飲冇味既？成杯係水+幾粒西瓜，我就費時煩冇要求換一杯。

三層架既下午茶黎啦，食左頂層d scone 之後，諗住攞底層既三文治，點知中間個層板冧左，成個中間層食物跌哂落地，一開始仲以為係自己撞跌，但睇返相，原來係本身佢個板冇放好，係靠底層三文治夾定住，唔怪得啦，好過份，點會做野咁求奇。

最後個侍應話佢地既下午茶定好左份量，所以冇多，不過補返兩個signature 既cake 俾我地，我地就ok 既，因為本身都唔好食，甜點太甜，就算後補既cake 都好甜，真係冇下次。

COCO餐單提供法國菜, 多國菜, 甜品, 糖水, 西式糕點, 咖啡店等推介美食位於尖沙咀區，餐廳座位數16人均消費約$201-400，結賬可以用Visa,Master,現金,AE,銀聯，Booking訂位可以電話致電 23155566 查詢。

您對於尖沙咀餐廳「COCO」有何 comment？

COCO餐廳詳細資料：

• COCO地址:
  尖沙咀彌敦道118-130號美麗華廣場TheMiraHongKong地舖
  COCO Cafe Patisserie, G/ F, The Mira Hong Kong, Mira Place,118-130 Nathan Road, Tsim Sha Tsui
• COCO電話: 23155566
• COCO價錢: $201-400
• 分類: 法國菜, 多國菜, 甜品, 糖水, 西式糕點, 咖啡店
• 座位: 16
• 付款: Visa,Master,現金,AE,銀聯
• FB專頁: COCO Facebook

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