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Tandoor Indian Restaurant 中環

地址: 中環擺花街1號1樓

印度菜,燒烤,西餐廳,

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Tandoor Indian Restaurant推介

We were in the mood for some Indian food and wanted to go to a buffet so we can try different things. Much to our pleasant surprise, the buffet at Tandoor was great with a huge variety of food. There were different types of grilled meat chicken and lamb with at least 34 different types of curries. There was (my favorite) chicken bryiani plus dhal, sag paneer (spinach and cheese), grilled potatoes and potato tika. There was so much good food one would definitely be leaving satsified. There was also an entire table of dessert fresh fruit, and traditional indian sweetsWhen we arrived we were served with some appetizers dosas with mashed potatoes. The dosas were made fresh and the crepe was fried without it feeling too greasy. We were also given the choice of plain or butter naan bread. Again it was brought to our table after it was made fresh.The environment was very comfortable and clean. There was indian live music which was a great addition to an authentic meal. The waitresses were attentive and welcoming. The buffet was around HKD250 + 10%. One can also order a la carte which is something I will consider next time. The table next to us ordered Chicken Tikka and it was sizzling on the grill as the waitress brought it out to their table.

中環Tandoor Indian Restaurant


餐廳分店Tandoor Indian Restaurant
地區中環
電話訂位 沒有電話號提供
餐單 Menu印度菜,燒烤,西餐廳,
人氣指數 452
價錢幾錢$51-100

Tandoor Indian Restaurant訂位

Tandoor Indian Restaurant位於中環區,詳細地址是中環擺花街1號1樓,餐廳寬敞座位數目共有80個。Tandoor Indian Restaurant幾錢?價錢優惠後人均消費大約$51-100埋單,早餐午餐晚餐Tandoor Indian Restaurant餐單包括有印度菜,燒烤,西餐廳等美食,付款方式有Visa,Master,現金,AE,Diners付款。


Tandoor Indian Restaurant優惠


Tandoor Indian Restaurant 評價 相片

We were in the mood for some Indian food and wanted to go to a buffet so we can try different things. Much to our pleasant surprise, the buffet at Tandoor was great with a huge variety of food. There were different types of grilled meat chicken and lamb with at least 34 different types of curries. There was (my favorite) chicken bryiani plus dhal, sag paneer (spinach and cheese), grilled potatoes and potato tika. There was so much good food one would definitely be leaving satsified. There was also an entire table of dessert fresh fruit, and traditional indian sweetsWhen we arrived we were served with some appetizers dosas with mashed potatoes. The dosas were made fresh and the crepe was fried without it feeling too greasy. We were also given the choice of plain or butter naan bread. Again it was brought to our table after it was made fresh.The environment was very comfortable and clean. There was indian live music which was a great addition to an authentic meal. The waitresses were attentive and welcoming. The buffet was around HKD250 + 10%. One can also order a la carte which is something I will consider next time. The table next to us ordered Chicken Tikka and it was sizzling on the grill as the waitress brought it out to their table.

咖哩雞 Tandoor 的裝修好格調印度feel十足!!!晚​上會有現場音樂演奏,客人時而情緒高漲更會高歌起舞,好​不樂透心情。

太正了 先來一個咖哩薄片, 不太油, 而且有一大堆醬汁給你, 一共有六個sauces, 比一般的多了很多, 味道除了平常的三款, 更有一些如酸梅味, 咖哩粉味, 什菜等, 任君選擇, 很特別 先來一個samosa, 這個就一般水準啦, 皮略為厚了一點, Kabab Ki Jugalbandi併盤就不錯, 因為這個雞做得很滑又很入味, 羊肉卷咸了一點, 但雞的整體食味都十分好. 份量也十分大. 咖哩雞唔會辣, 個汁好香好滑, 不過雞肉唔夠滑, 而Nann bread做得只是一般, 太薄身而且烘得太久, 乾了點 overall, duo ok laxxxxxxxxxxxxxxxx

Tandoor 位於中環擺花街,是一間環境及格調都不錯的印度餐廳。

晚​上會有現場音樂演奏,客人時而情緒高漲更會高歌起舞,好​不樂透心情。

雖然食物口味偏濃未必適合喜愛清淡人士,但​卻肯定是一間我會再次光顧的餐廳。

順道懷愐一下那遙遠的​古印度文明光彩吧!

I was here last night with my wife. There was live music (on a Tuesday!) and it was pretty good not that I'm a connoisseur of Indian music or anything. That's probably the most positive thing I can say about the place.We had the dinner buffet, so maybe the food is better a la carte. I had a little bit of most everything from the buffet, but none of it was good, and some of it was bad. Several of the curries were just pretty bland even though you could see whole spices and cilantro etc right in the dish I don't quite know how they managed that feat. The chicken in all the chicken dishes was tough and overcooked. The rest of the meat wasn't particularly tender either. The insides of the samosas were mushy and the outsides weren't crispy or flaky (the mint chutney was good though). My dosa, even though it was made fresh right in front of me, was soggy and bland. Luckily they had whole green chili peppers, because I had to eat several just to give my food some flavor.Food: 3/10The service, too, was terrible. Even though the food was bad, I stuffed myself. That's how buffets work. So I asked for the check and guy I asked proceeded to insist that we have dessert, even after we both said, "no thanks, we're full." He eventually argued my wife into getting some dessert, and never brought the check. We had to ask for the check a second time, and this was compounded by the fact that at least one of the servers was clearly ignoring us. Getting the bill and leaving should not be a frustrating experience, and the waitstaff has no business pressuring you into more food, even if it is free. Service: 3/10Finally, there was the price. We had the dinner buffet and 2 sodas each for a grand total of $680. I have never in my life had a buffet that was worth $680 (unless you count open bars), and this was no exception. I understand that SOHO is expensive, but for a subpar buffet Save your money and go elsewhere.Price 2/10I already said it, but I'll say it again: save your money and go elsewhere. Final score: 3/10

The Tandoor lunch buffet was previously one of my fav. Indian buffets in HK, but the last visit I went was 2008 or 2009 and the food was quite cold and it was still around $198+ 10% service charge for the food. When I heard it is now $98 for the lunch buffet had to give it another go.The food was served at a good temperature, and the selection is huge for both vegetarians and meateaters. Immediately when we were seated we were given fresh dosas and pani puris which were delicious The buffet food was fantastic will be reverting back to the Tandoor for their lunch buffet instead of Jashan and Bombay Dreams (the items and variety are less for the same price). Although having said that I would still choose Bombay Dreams over Tandoor for their a la carte selection.

Tandoor Indian Restaurant餐單提供印度菜,燒烤,西餐廳等推介美食位於中環區,餐廳座位數80人均消費約$51-100,結賬可以用Visa,Master,現金,AE,Diners。





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最後更新:

香港餐廳2023推介04月


為減低冠狀病毒病在戴冠廊內有任何傳播的風險,戴冠廊在餐廳內會盡力保持高水平的清潔及衞生標準。餐廳戴冠廊除了遵守預防及控制疾病的相關規例,戴冠廊同時建議採取以下措施*戴冠廊 黃, 戴冠廊 藍, (戴冠廊 黃藍 等意思黃店或藍店簡稱

常見問題 FAQ:

Tandoor Indian Restaurant在餐廳內應如何確保環境衞生?

  • 食物業經營者應加強對食物業處所包括廚房、食物房、洗滌間、廁所(包括水龍頭與廁所把手)和食肆座位間的清潔,定時及在有需要時應用1:99(即把1份漂白水與99 份水混和)的稀釋家用漂白水消毒,以經常保持清潔和適當維護。
  • 在處理被呼吸道分泌物、嘔吐物或排泄物污染的地方,應使用 1:49(即把 1 份漂白水與 49 份水混和)的稀釋家用漂白水。
  • 經常清潔消毒食物接觸面及設備,例如餐具。
  • 經常清潔消毒員工或顧客的頻密接觸點,例如門柄、桌面、餐盤。
  • 確保用作送遞食物的工具不可用於收集餐桌上已使用的餐具及食物殘渣,可考慮以不同顏色或標示來識別工具的不同用途。所有工具都要保持清潔和定時消毒。

餐廳廚房內Tandoor Indian Restaurant應如何確保食物衞生?

  • 採用「食物安全五要點」,以正確處理食物:
    1. 精明選擇:選擇安全的原材料
    2. 保持清潔:保持雙手及用具清潔
    3. 生熟分開:分開生熟食物
    4. 煮熟食物:徹底煮熟食物
    5. 安全溫度:把食物存放於安全溫度
    6. 有需要時,提供公筷公羹。
  • 避免公開展示沒有包裝的即食食物(例如烘焙食品)。
  • 如使用即棄手套處理即食食物,要注意手套不能代替清洗雙手,並要正確使用。手套如有損壞、弄污或食物處理人員因暫停工作而把手套除下,便應把手套丟掉;要經常更換手套,更換時和除手套後都要清洗雙手。

對於工的個人衞生餐廳Tandoor Indian Restaurant建議是什麼?

  1. 工作人員須謹記:定期檢查體溫
  2. 工作期間,戴上口罩
  3. 咳嗽或打噴嚏時,要用紙巾掩蓋口鼻,並立即將已弄髒的紙巾丟入垃圾桶。然後,以梘液和清水清潔雙手
  4. 保持良好的個人衞生習慣(例如在處理食物前後、進行清潔之後、處理廚餘或垃圾後以及上廁所後要洗手)
  5. 如患有或懷疑受到傳染病感染或出現病徵,例如感冒、腹瀉、嘔吐、黃疸病、發燒、咽喉痛和腹痛,應停止處理食物。如出現呼吸道感染病徵時,應戴上外科口罩及盡早求醫
  6. 洗手時應以梘液和清水清潔雙手,搓手最少 20 秒,用水過清並用抹手紙弄乾。雙手洗乾淨後,不要再直接觸摸水龍頭
  7. (例如先用抹手紙包裹著水龍頭,才把水龍頭關上)

Tandoor Indian Restaurant餐廳內大家應如何減少社交接觸?

  1. 為採取以下措施保持員工之間、員工與顧客之間以及顧 客之間的社交距離:
  2. 為顧客提供外賣選擇
  3. 避免搭枱或改動座位安排以減少直接面對面接觸
  4. 在食肆張貼告示或作廣播、或於地面加上標記、提醒顧客在排隊或等候期間保持距離
  5. 在服務櫃枱加設屏障,減少顧客與員工直接面對面接觸
  6. 鼓勵顧客使用非觸式的付款方法(例如:信用卡、手機應用程式等)
  7. 安排員工分批工作、休息及用膳

我可不可以評論一下這間餐廳Tandoor Indian Restaurant的好與壞?

你可以這餐廳發表Tandoor Indian Restaurant意見及討論,可以用上面的facebook留這功能與其他食家交流。

為什麼Tandoor Indian Restaurant不能電話訂位?

個別餐廳假日及繁忙時間會可能需於餐廳到現場排隊攞位,建議早一兩星期期打電話詢問Tandoor Indian Restaurant訂位方法。

我可以刪除Tandoor Indian Restaurant在feehk.com香港餐廳推介嗎?

我們絕少會刪除已刊登的餐廳,惟當我們證實已刊出的餐廳Tandoor Indian Restaurant違規時,將可能會刪除餐廳。

為什麼要確認Tandoor Indian Restaurant餐廳內容全為屬實?

作為一個讓公眾自由發表言論的平台,有責任及義務向用戶提醒一些有可能被忽略的事宜,以保障各方面的利益。如會員提交的餐廳因當中內容含有嚴重指控,在審批的過程中被評估為有潛在法律風險*,故我們會要求會員確認有關餐廳的內容完全屬實。

如果我懷疑餐廳Tandoor Indian Restaurant是虛假陳述的可以怎樣做?

如果你想發表對Tandoor Indian Restaurant的意見,可以Email檢舉,我們收到檢討會跟進調查。請詳細列明檢舉理由,如有相關證據亦可一併提交,以加快調查進度。檢舉制度採用匿名方式進行,檢舉者的身份將會完全保密。

為甚麼之前已刊登了的餐廳會被突然被刪除?

有時候,一些虛假或有問題的餐廳偶爾會經過編輯的審批後刊登,但我們設有餐廳檢舉制度,訪客有權向我們檢舉有問題的餐廳,如經跟進後證實餐廳犯規,管理員將會刪除餐廳。我們絕少會刪除已刊登的餐廳,不過在一些特別情況下可能會刪除餐廳。

為什麼看不到Tandoor Indian Restaurant黃藍立場,Tandoor Indian Restaurant黃定藍是黃店還是藍店呢?

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