Crust Italian 灣仔

Crust Italian 評價 相片

Crust Italian位於灣仔歷史建築押和昌大押的意大利餐廳，無論是餐廳裝潢和食物都令人恍如置身外地，幻想看著地中海的波浪，遠處有著一橦橦彩色小屋的景色地享受這個午后.🙋🏻‍♀️Order of the dayStarter十分出色👏🏻👏🏻 Buffalo mozzarella braid, tomato’s & caserta’s black ham 水牛芝士、蕃茄與嫩滑的豬仔是絕配！🧀🍅🐷很開胃 Fresh mussels in white wine, lemon & black pepper🦪肥美的青口多數呈淺橙色，識食當然不浪費以白酒煮的湯底，用來沾麵包吃😎Pasta🍝: Homemade spaghetti in octopus and red wine ragout 彈牙的手工製的意粉傳來陣陣八爪魚的海鮮香氣，比另一份Neapolitan Macaroni好吃，可能最大原因是我不太喜歡長通粉的質感Dessert & Coffee🍰☕️: 就是令餐點變得更圓滿.📝價錢與之前光顧過的黑羊集團意式餐廳差不多，我和朋友都覺得Crust更勝一籌，值得再次光臨，還想點杯小酒呢🥂

The restaurant has beautiful decor. The lunch is amazing, GREAT DEAL for good portion. The night time is great for "aperitivo" from 5:308pm order some drinks my favourite is the "Aperol Spritz" and all the food on the counter is complimentary. The vibe is great for dinner with the doors opening up to  look out onto the tramline, and watching Hong Konger pass by, the place has a great buzz to it. The desserts are beautiful and I love the "fruittini" frozen fruit stuffed with sorbet,  My favourite is the Amalfi lemon and the prickly pear (cactus fruit) can't get these anywhere else in HK plus they are sooooooo damn good.  Last but not least the staff are super friendly . It's a perfect place for people who like to have fun while enjoying the finer things in life.

New Italian restaurant in WanChai. Lunch for 2. Arrived at 12pm, already 80% full.Cool interior, light blue theme, high ceilings with faux plants hanging down. Our table of 2 was by the wall, very close to the next table of 2, without partition. I didn’t want to, but felt like I was part of their animated and informative conversation about Botox, fillers, thermage and hives…Light blue fabric sofa seat felt damp to the touch; on further inspection, bits were gathered in the hollows.Comprehensive wine list. Ordered a glass of Loire Valley white. Came with small bits (probably cork?) in it. Asked server for another glass.Set menu only (2 courses for $188; 3 courses for $208; tea/coffee not included). Ordered beef tartare and tomato soup as appetizers.Server came to cut some fresh herbs to mix with olive oil. Unfortunately the bread was only soso.Tomato soup was yummy; perfectly acidic.Beef tartare had anchovies and crispy artichokes added, not bad either. A bit too peppery for me tho.We both wanted pasta to share as mains. 3 choices of pasta on the menu: mezze maniche (a short tubular pasta) came with spicy sausage so that was out of the question since I didn’t take spicy. So we ordered the remaining 2: spaghetti with clams and the spinach tagliatelle.Clams were bigger than expected. Spaghetti perfectly al dente. Spicy (as expected, since most spaghetti vongole are); but we were not prewarned by the menu.Spinach tagliatelle was surprisingly yummy. Porcini mushrooms (which I wasn’t normally a fan of) tasted very fragrant; texture of tagliatelle was good.Decided to add a dessert from the counter outside. Many to choose from.Agreed on the chocolate tart. Not too sweet. Crust was disappointing soft.In summary: love the pastas.

New Italian restaurant in town! All the seafood dishes are worth to try!! The rissoto with limone was very special one! Sweets are amazing too. Kimbo espresso was too strong for me though. Down side is that the tables are too close each other. Service is good, no need to wait for a table for a public holiday lunch time.

第一次惱到要寫埋中文超級伏食物質素麻麻地。

意大利餐廳煮意大利粉都煮到呲住曬都算, 佢d staff 倒瀉成杯紅酒落我到，佢仲照收我成枝紅酒錢。

個經理話請我地食甜品， 但係根本唔係佢正常可以叫個d, 係佢日頭賣剩個d野。

cheap 到一個點。

個經理仲俾左張卡片我， 話會賠返洗衫錢 （紅酒都洗得走？？）。

我email 左佢成個禮拜都冇回覆， 擺明就係唔覆逃避責任。

不知所謂嘅服務態度。

永久blacklistMEDIOCRE FOOD, ABYSMAL SERVICEA staff knocked over my glass and spilled red wine all over me during dinner. Then the restaurant's "managing director"Paese showed up and said he will cover the laundry charges (even though red wine stain is notoriously difficult to remove). He also offered to give us "free desserts" which we later noticed are bascially LEFTOVER pastries from day time and aren't the usual dessert options. He didn't waive the bill and even made us pay for the bottle of wine in full. I emailed him afterwards explaining how dry cleaners couldn't remove the stain. HE NEVER REPLIED. Absolutely ridiculous.Food wasn't even that good. The pasta was stuck together and the mashed potatoes that the staff recommended (odd thing to recommend anyway but since she raved about it we listened) felt like it was mixed from powder.WORST new opening in recent years. Don't bother going.

Crust Italian餐單提供意大利菜等推介美食位於灣仔區，餐廳座位數未知人均消費約$101-200，結賬可以用Visa,Master,現金。

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Crust Italian餐廳詳細資料：

• Crust Italian地址:
  灣仔莊士敦道60A-66號JSenses地下1A號舖
  Crust Italian, Shop1 A, G/ F, J Senses,60 A-66 Johnston Road, Wan Chai
• Crust Italian電話:  
• Crust Italian價錢: $101-200
• 分類: 意大利菜
• 座位: 未知
• 付款: Visa,Master,現金
• FB專頁: Crust Italian Facebook

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