Bun Me 上環

Bun Me 評價 相片

OK, first things first, this isn't the best Vietnamese sandwich shop in HK. I won't tell you what is use your GoogleFu. This is the fastfood equivalent of a Vietnamese sandwich. (a) it's fast and (b) ... it's Vietnamese.If you're in the area and want a Vietnamese sandwich, you can't go wrong here. It's fresh and tasty, and served up quick. The 'baguette' is the worst part it tastes like a white bread bun from Quizno's (if you know what that is). The veggies are fresh, crispy, and a little bit pickled. The meat is tasty but boring for its comparison class I ordered the 'traditional' sandwich and I'm pretty sure I didn't get all my meat sensations. Where's the pate? Maybe it was there, but if it was, it doesn't stand out.I've been to other places around with a more complex flavor but hey, when it's lunch and this is the place that's close go here. You are not going to find a 'western' sandwich in the vicinity (don't be fooled!), and this place is tasty, tasty, tasty. 7/10

This review is specifically of the tofu (vegetarian) bahn mi.I ordered it to go, and service was quick and polite.While I can't speak to the other bahn mi, I found the tofu bahn mi to be very average.The bread was crusty and toasted, which I liked very much.But the vegetables were limp and tasteless, while the tofu was just the oppositewaaaaaaay too peppery, even for a pepper fiend like myself.I couldn't taste anything else except black pepper for the rest of the night. Though I think Bun Mee is a good and convenient concept, especially given the lack of bahn mi places in the area, I have to say that I was disappointed with the tofu bahn mi, and may not be back to try the others.

有次星期六，行去中環威靈頓街，經過中遠大廈望到 "Bun Me !" ，個店名咁得意？ 食咩架？一睇之下，原來食越式法包及越式春卷！可以搵日一試！記得之前幫襯過 "Chez Meli Melo" 食正宗法式麵包，我想比較一下越式法包及正宗法包嘅分別！正宗法式麵包：法包質感較為煙韌，包面略帶硬身，比較有口感！餡料方面：法國火腿、法國小黃瓜、雞肉、生菜、蕃茄、配上牛油或蛋黃醬....等。

口味頗為健康！"Chez Meli Melo" ( 英文食評) 「編輯推介」http://www.openrice.com/restaurant/commentdetail.htm?commentid=2127897"Bun Me" 越式法包：我叫咗：經典越式法包 + 湯 $45兩位店員分工合作之下，5 分鐘可以取走外賣。

尚算快！經典越式法包：以法包包住越式餡料，包身氣孔大小適中，只係室溫，完全沒有一點微暖！ 包質亦有點煙韌；餡料十分豐富！包括：紅椒絲、洋蔥絲、紅蘿蔔絲、芫茜、叉燒、扎肉等。

紅蘿蔔絲被醋醃得酸酸地，確實幾醒胃！ 叉燒及扎肉刨到薄如紙！不過食落好 dry！叉燒起碼有四塊，份量雖然不少，但係食落唔係太覺！同樣搽上牛油，配合法包，感覺清新！無疑係一個不錯嘅 crossover ！ 相比之下，我會較喜歡越式法包特色口味！食完呢個越式法包，令我想起有間位於屯門嘅法式裝修越南餐廳我幾鍾意，不妨介紹給大家！"Saigon Bistro" 「編輯推介」http://www.openrice.com/restaurant/commentdetail.htm?commentid=2124611湯 洋蔥湯另有雜菜湯，其實食完洋蔥，恐怕會幾大口氣！ 希望煮熟嘅洋蔥湯唔會令我有太大口氣！洋蔥湯熱辣辣！ 洋蔥絲切得未算幼身，勝在好腍而且好入味，由於份量唔多，洋蔥味自然較薄弱！加上香料、好惹味！ 幸好，只係些少油！算係清清地嘅洋蔥湯。

之前，去過中環 "Frey & Ford" ，洋蔥湯用上法國洋蔥，洋蔥味十分濃烈，連唔食洋蔥嘅我都接受到！"Frey & Ford" 「編輯推介」http://www.openrice.com/restaurant/commentdetail.htm?commentid=2135939個店名叫 "Bun Me !" ，總算無搵我笨！

As a foodie, I'm on the lookout for delicious local spots that offer something unique and interesting. Bun Me is just that kind of place. I LOVE this place. The best Bun Me sandwiches in town!You can't believe their sandwiches are just HK$36. You just can't beat the price. The baguettes are so delicious flaky, light, everything you want a Bun Me baguette to be. It's probably a good thing that I don't live too close otherwise, I would be there at least 3 times a week for lunch. The folks behind the counter are friendly and happy to see you. Today was my first visit, so I went with the Original Vietnamese Baguette. At HK$36.00, you can't beat it. It was delicious. The baguette itself is amazing. Lightly crisp and flaky on the outside, and soft in the middle. It's packed with pate, Vietnamese cold cuts, fresh cucumber, pickled carrot & daikon, special mayonnaise, cilantro, special sauce, onion & chilies. Eating it is a sheer delight. What's more, when your done you don't feel overfull. This will be a regular spot for me. These would be excellent to serve your guests if you were entertaining! The ingredients are fresh, delicious, popular and fills your mouth with marinated joy.

There aren't many places that offer Banh Mi (Vietnamese sandwiches) in Hong Kong and even fewer dedicated to them. Bun Me is such a place, featuring the Vietnamese baguette in a small shop with barstyle seating for 8, located just opposite Cosco Tower.I tried the Classic Vietnamese, which contains pate, Vietnamese salami and roast pork, along with the standard daikon, carrot, cucumber fillings. The sandwich was a good size and would make a filling lunch. The baguette was nicely crispy, having just been heated in the oven and the fillings were appropriate for the sandwich. I think the banh mi at TIm Kee in Jordan are better, but Bun Me is a good alternative for those not willing to make a trek out to the dark side.I wasn't that hungry this time, but next time I'll try the Combo #2 with a drink and spring rolls or chicken salad, which is a very good deal.Note: All the sandwiches are madetoorder, so if there are a few people in front of you, your order may take a few minutes, but it's well worth the wait! If you're in a hurry and there are already a number of people waiting, you might want to try somewhere else.

Bun Me餐單提供越南菜, 麵包店, 外賣店, 小食店等推介美食位於上環區，餐廳座位數未知人均消費約$50以下，結賬可以用現金。

您對於上環餐廳「Bun Me」有何 comment？

Bun Me餐廳詳細資料：

• Bun Me地址:
  上環文咸東街6號順發樓地下A舖
  Bun Me, Shop A, G/ F, No6 Bonham Strand, Sheung Wan
• Bun Me電話:  
• Bun Me價錢: $50以下
• 分類: 越南菜, 麵包店, 外賣店, 小食店
• 座位: 未知
• 付款: 現金
• FB專頁: Bun Me Facebook

更多Bun Me相關資料:

• Bun Me分店
• Youtube
• Facebook
• Twitter
• Google