佛系飲啡 銅鑼灣
地址: 銅鑼灣告士打道264-268號海宮大廈地下1-2號舖
最後更新:
佛系飲啡推介
I noticed this coffee shop one day when I was riding the bus home. It was linked to a massage parlour that has been in business for as long as I could remember. But for some reason, it renovated and added a tiny little coffee shop. Curious, I decided to visit it one day.Though geared for mainly takeaway, they do have a tiny little space to dine in.Menu is in English and Chinese. There is no 10% service charge. They have a variety of coffee along with a few pastries which I suggest you look at the display to prior to ordering.I ordered a Latte ($40). Though I never really expect pretty latte art when placed in a paper cup, this was a bit of a disappointment as my cup of coffee was mostly foam. I think I was drinking foam for a while until I finally got to the coffee. That in itself was not that great as well. It was ok but it felt like something I got at 7 Eleven.I added an Earl Gray Scone ($26). This was heated up for me so it was warm and toasty. It was served only with blueberry jam. The scone was quite good. Not buttery enough but had a nice taste of the tea.Service was fine though the coffee was a bit meh. The scone was good but then not enough for me to return.
銅鑼灣佛系飲啡
| 餐廳分店 | 佛系飲啡 |
|---|---|
| 地區 | 銅鑼灣 |
| 電話訂位 | 92916364 |
| 餐單 Menu | 西式,咖啡店, |
| 人氣指數 | 425 |
| 價錢幾錢 | $51-100 |
佛系飲啡訂位
佛系飲啡位於銅鑼灣區，詳細地址是銅鑼灣告士打道264-268號海宮大廈地下1-2號舖，餐廳寬敞座位數目共有未知幾多個。佛系飲啡幾錢？價錢優惠後人均消費大約$51-100埋單，早餐午餐晚餐佛系飲啡餐單包括有西式,咖啡店等美食，付款方式有Visa,Master,AlipayHK,支付寶,現金,八達通付款，Booking網上訂位可以電話致電 92916364 查詢訂座。佛系飲啡優惠
佛系飲啡 評價 相片
I noticed this coffee shop one day when I was riding the bus home. It was linked to a massage parlour that has been in business for as long as I could remember. But for some reason, it renovated and added a tiny little coffee shop. Curious, I decided to visit it one day.Though geared for mainly takeaway, they do have a tiny little space to dine in.Menu is in English and Chinese. There is no 10% service charge. They have a variety of coffee along with a few pastries which I suggest you look at the display to prior to ordering.I ordered a Latte ($40). Though I never really expect pretty latte art when placed in a paper cup, this was a bit of a disappointment as my cup of coffee was mostly foam. I think I was drinking foam for a while until I finally got to the coffee. That in itself was not that great as well. It was ok but it felt like something I got at 7 Eleven.I added an Earl Gray Scone ($26). This was heated up for me so it was warm and toasty. It was served only with blueberry jam. The scone was quite good. Not buttery enough but had a nice taste of the tea.Service was fine though the coffee was a bit meh. The scone was good but then not enough for me to return.
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佛系飲啡餐廳詳細資料：
- 佛系飲啡地址: 銅鑼灣告士打道264-268號海宮大廈地下1-2號舖 Zen Coffee, Shop1-2, G/ F, Hoi Kung Court,264-268 Gloucester Road, Causeway Bay
- 佛系飲啡電話: 92916364
- 佛系飲啡價錢: $51-100
- 分類: 西式,咖啡店,
- 座位: 未知
- 付款: Visa,Master,AlipayHK,支付寶,現金,八達通
- FB專頁: 佛系飲啡 Facebook
更多佛系飲啡相關資料:
香港餐廳2023推介04月
為減低冠狀病毒病在太平洋咖啡內有任何傳播的風險，太平洋咖啡在餐廳內會盡力保持高水平的清潔及衞生標準。餐廳太平洋咖啡除了遵守預防及控制疾病的相關規例，太平洋咖啡同時建議採取以下措施*太平洋咖啡 黃, 太平洋咖啡 藍, (太平洋咖啡 黃藍 等意思黃店或藍店簡稱
常見問題 FAQ:
佛系飲啡在餐廳內應如何確保環境衞生？
- 食物業經營者應加強對食物業處所包括廚房、食物房、洗滌間、廁所（包括水龍頭與廁所把手）和食肆座位間的清潔，定時及在有需要時應用1：99（即把1份漂白水與99 份水混和）的稀釋家用漂白水消毒，以經常保持清潔和適當維護。
- 在處理被呼吸道分泌物、嘔吐物或排泄物污染的地方，應使用 1：49（即把 1 份漂白水與 49 份水混和）的稀釋家用漂白水。
- 經常清潔消毒食物接觸面及設備，例如餐具。
- 經常清潔消毒員工或顧客的頻密接觸點，例如門柄、桌面、餐盤。
- 確保用作送遞食物的工具不可用於收集餐桌上已使用的餐具及食物殘渣，可考慮以不同顏色或標示來識別工具的不同用途。所有工具都要保持清潔和定時消毒。
餐廳廚房內佛系飲啡應如何確保食物衞生？
- 採用「食物安全五要點」，以正確處理食物：
- 精明選擇：選擇安全的原材料
- 保持清潔：保持雙手及用具清潔
- 生熟分開：分開生熟食物
- 煮熟食物：徹底煮熟食物
- 安全溫度：把食物存放於安全溫度
- 有需要時，提供公筷公羹。
- 避免公開展示沒有包裝的即食食物（例如烘焙食品）。
- 如使用即棄手套處理即食食物，要注意手套不能代替清洗雙手，並要正確使用。手套如有損壞、弄污或食物處理人員因暫停工作而把手套除下，便應把手套丟掉；要經常更換手套，更換時和除手套後都要清洗雙手。
對於工的個人衞生餐廳佛系飲啡建議是什麼？
- 工作人員須謹記：定期檢查體溫
- 工作期間，戴上口罩
- 咳嗽或打噴嚏時，要用紙巾掩蓋口鼻，並立即將已弄髒的紙巾丟入垃圾桶。然後，以梘液和清水清潔雙手
- 保持良好的個人衞生習慣（例如在處理食物前後、進行清潔之後、處理廚餘或垃圾後以及上廁所後要洗手）
- 如患有或懷疑受到傳染病感染或出現病徵，例如感冒、腹瀉、嘔吐、黃疸病、發燒、咽喉痛和腹痛，應停止處理食物。如出現呼吸道感染病徵時，應戴上外科口罩及盡早求醫
- 洗手時應以梘液和清水清潔雙手，搓手最少 20 秒，用水過清並用抹手紙弄乾。雙手洗乾淨後，不要再直接觸摸水龍頭 （例如先用抹手紙包裹著水龍頭，才把水龍頭關上）
佛系飲啡餐廳內大家應如何減少社交接觸？
- 為採取以下措施保持員工之間、員工與顧客之間以及顧 客之間的社交距離：
- 為顧客提供外賣選擇
- 避免搭枱或改動座位安排以減少直接面對面接觸
- 在食肆張貼告示或作廣播、或於地面加上標記、提醒顧客在排隊或等候期間保持距離
- 在服務櫃枱加設屏障，減少顧客與員工直接面對面接觸
- 鼓勵顧客使用非觸式的付款方法（例如：信用卡、手機應用程式等）
- 安排員工分批工作、休息及用膳