The Bull and Bear 灣仔
地址: 灣仔謝斐道52-58號金鐘大廈
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The Bull and Bear推介
Last week, wanted to eat here, but it was being refurbished, so finally came here today.It is quite a small pub, so there was only 45 tables and some bar tables.The menu today was quite good, had difficulty deciding what to order.Chicken steak, Pork with lemongrass gravy, risotto, and beef tenderloin.In the end of I got the Risotto, I rarely order Risotto, because the places here dont do it right, but the one from here was nice and cheesy yet not sickly.Also there was lots of big prawns, scallops in the rice.It was piping hot too!The desserts were as good as before, however the portion was smaller than before!
灣仔The Bull and Bear
| 餐廳分店 | The Bull and Bear |
|---|---|
| 地區 | 灣仔 |
| 電話訂位 | 沒有電話提供 |
| 餐單 Menu | 英國菜, 漢堡包 |
| 人氣指數 | 818 |
| 價錢幾錢 | $51-100 |
The Bull and Bear訂位位於灣仔區，詳細地址是灣仔謝斐道52-58號金鐘大廈，餐廳寬敞座位數目共有未知幾多個。The Bull and Bear幾錢？價錢優惠後人均消費大約$51-100埋單，早餐午餐晚餐The Bull and Bear餐單包括有英國菜, 漢堡包等美食，付款方式有現金付款。
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The Bull and Bear 評價 相片
Last week, wanted to eat here, but it was being refurbished, so finally came here today.It is quite a small pub, so there was only 45 tables and some bar tables.The menu today was quite good, had difficulty deciding what to order.Chicken steak, Pork with lemongrass gravy, risotto, and beef tenderloin.In the end of I got the Risotto, I rarely order Risotto, because the places here dont do it right, but the one from here was nice and cheesy yet not sickly.Also there was lots of big prawns, scallops in the rice.It was piping hot too!The desserts were as good as before, however the portion was smaller than before!
星期一本來是要到尖咀看首映的，不過同事遲遲不打電話來，應該未能為我多班一個位子。
因此只好放棄，改與男友到灣仔飲番杯。
行逛之際，無意中發現了這間英式酒吧，開放式的格局，又有賽事重播，非常吸引。
坐下後，一位女侍應問我們飲甚麼，我反問她有沒有 drink list 看看，她回答因為 drink list 還未印製，所以才由她一一說出來，因為有些光聽名字不知道是甚麼啤酒，直接要看到的 beer tap。
要了 edelwisse 和 murphy 另多加了一客薯條佐酒。
edelwisse 跟 hoegaarden 一樣，帶點果香；murphy 泡沫幼滑細密，非常順喉；薯條是粗身一款，薯味濃郁，炸得外脆內軟，而且份量不少。
在灣仔又找到多一個飲酒睇波的好地方。
七月十七‧晴夜麻麻還在街，因為約了朋友睇波。
灣仔區有好幾間酒吧都有差不多的特色，就是都有波睇，都是半露天式的，可以吸煙。
這裡的生啤選擇不算少，選了黑啤，純粹隨機選擇。
冰涼順喉，泡沫濃密，相當不錯。
也來點吃的，要了個芝士蒜蓉焗法包。
包烘得香脆，滿有蒜蓉香味，在面頭有溶掉了的芝士，也鹹香夠味，絕對是下酒良伴~~一向覺得，澱粉質與酒精是好朋友來的！ 喝了兩杯啤酒，埋單每人百五，坐至場波打完才走，是個不錯的睇波地方。
當然，如果怕煙味的，不要來這裡。
Bull and Bear在公司附近重開, 所以昨天跟daddy, 細佬, 姑姐 + 表姊妹在bull and bear相約.Pub 由兩個菲律賓人(?)管理, 他們態度一般, 其中男的那一個給我們的印象較差. 因為他為我們6個人下order食物的時候, 堅持不用寫下order, 打算憑記憶, 記住我們6個人要的不同湯/沙律和主菜. 結果, 他當然記錯了; 第一次, 他似乎發現自己記錯了order於是自動拿出了小簿為我們覆核主菜, 第二次見他的時候他給我送上別的沙拉. 他雖然有道歉, 又幫我換另一款沙拉, 但感覺有點無奈... 要了個Set Lunch B) Curry set 中的Lamb Curry w/ streamed rice, starter則要了一個 Bull and Bear Garden Salad, 配熱檸水. 共$68.Bull and Bear Garden Salad:分量剛好, 用料如圖, 它的沙拉油好好味, 非常平均地mix到沙拉中, 令每一片菜都沾了適量的沙拉油, 吃起來不會感得在 “吃沙拉油”. (8分)Lamb Curry w/ streamed rice: 起初覺得飯的分量太少, 但吃起來才發現其實剛好. 飽飽的. 咖哩汁的分量亦如是. 咖哩不是非常辣, 但越吃越惹味, 羊肉一般, 有的煮得比較老, 有點un. (7分)熱檸水是無糖的. 要糖的話要另外叫.Pub的面積比較小, 我們坐在店的最深處. 因為臺子會搖得很厲害, 入坐的時候一定要避免拉到臺子, 要不然會倒水! 店有電視, 有background music, 是一般pub的擺設. 可惜地方有點兒太小了.聽聞其他的食物也不錯, 昨天其他人點的有Chicken Curry w/ steamed rice, Chicken Biryani, Tandoori Chicken w/ Pita Bread & Sirloin Steak.
The Bull and Bear餐單提供英國菜, 漢堡包等推介美食位於灣仔區，餐廳座位數未知人均消費約$51-100，結賬可以用現金。
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The Bull and Bear餐廳詳細資料：
- The Bull and Bear地址: 灣仔謝斐道52-58號金鐘大廈 The Bull and Bear,
- The Bull and Bear電話:
- The Bull and Bear價錢: $51-100
- 分類: 英國菜, 漢堡包
- 座位: 未知
- 付款: 現金
- FB專頁: The Bull and Bear Facebook
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