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Big Jo's 灣仔

地址: 灣仔機利臣街5-9A號維昌大廈地下C舖

西式,美國菜,漢堡包,外賣店,小食店,

最後更新:

Big Jo's推介

因為公司食開The Butchers Club 既burger. Big Jo's 成為公司樓下得個講但從未試過既餐廳...雖然大家對佢個grilled cheese都趨之若鶩但都無人付諸行動...男友今日又黎灣仔, 所以lunch就一齊一試...位置係街市, 糙米家對面...冷氣好大, 早知拎件cardigan啦...我地叫左Big's Jo Burger Combo(+ coke & chips)同Big Jo's Steak Sandwich with extra cheese... Big's Jo Burger: Pattie is pink and blood is dripping. I don't think it is cooked enough, because it is thick but unbelievably soft. Seasoned not enough and tasteless. There are also pickles, really sour. I don't like it. Tomato is thick slice. Cheese and lettuce is also in the burger, but nothing much to say. The burger is too big and my jaw is nearly broke. Chips: Hot served. It is crispy on the outside and soft inside.I like this chips but I think it needs more salt. Now I need to cover it by ketchup. Big Jo's Steak Sandwich extra cheese: The size is bigger than the burger. My order added $10 for cheese and I proud of my decision. The bread is "Macau Pork Bun" or "Cafe de Coral/ Fairwood Pork Bun" Bun. It is a little bit hard but have crispy surface. I like this choice of bread. The lettuce is mixed with the sauce, but still keep its crunchiness. Delicious! The steak is thin as Yoshinoya. Steak tastes underseasoned. However, the flavour is elevated by cheese. The saltiness is perfect balanced. However, I do not aware of the tomato. I was full halfway and forced my boyfriend to finish it.The burger here is not the best thing here and I prefer The Butchers Club for burger surely. But I will definitly come here again for Steak Sandwich!!! Try it! Love it.

灣仔Big Jo's


餐廳分店Big Jo's
地區灣仔
電話訂位 沒有電話號提供
餐單 Menu西式,美國菜,漢堡包,外賣店,小食店,
人氣指數 343
價錢幾錢$51-100

Big Jo's訂位

Big Jo's位於灣仔區,詳細地址是灣仔機利臣街5-9A號維昌大廈地下C舖,餐廳寬敞座位數目共有40個。Big Jo's幾錢?價錢優惠後人均消費大約$51-100埋單,早餐午餐晚餐Big Jo's餐單包括有西式,美國菜,漢堡包,外賣店,小食店等美食,付款方式有Visa,Master,現金,銀聯付款。


Big Jo's優惠


Big Jo's 評價 相片

因為公司食開The Butchers Club 既burger. Big Jo's 成為公司樓下得個講但從未試過既餐廳...雖然大家對佢個grilled cheese都趨之若鶩但都無人付諸行動...男友今日又黎灣仔, 所以lunch就一齊一試...位置係街市, 糙米家對面...冷氣好大, 早知拎件cardigan啦...我地叫左Big's Jo Burger Combo(+ coke & chips)同Big Jo's Steak Sandwich with extra cheese... Big's Jo Burger: Pattie is pink and blood is dripping. I don't think it is cooked enough, because it is thick but unbelievably soft. Seasoned not enough and tasteless. There are also pickles, really sour. I don't like it. Tomato is thick slice. Cheese and lettuce is also in the burger, but nothing much to say. The burger is too big and my jaw is nearly broke. Chips: Hot served. It is crispy on the outside and soft inside.I like this chips but I think it needs more salt. Now I need to cover it by ketchup. Big Jo's Steak Sandwich extra cheese: The size is bigger than the burger. My order added $10 for cheese and I proud of my decision. The bread is "Macau Pork Bun" or "Cafe de Coral/ Fairwood Pork Bun" Bun. It is a little bit hard but have crispy surface. I like this choice of bread. The lettuce is mixed with the sauce, but still keep its crunchiness. Delicious! The steak is thin as Yoshinoya. Steak tastes underseasoned. However, the flavour is elevated by cheese. The saltiness is perfect balanced. However, I do not aware of the tomato. I was full halfway and forced my boyfriend to finish it.The burger here is not the best thing here and I prefer The Butchers Club for burger surely. But I will definitly come here again for Steak Sandwich!!! Try it! Love it.

隱蔽過江龍漢堡店。

型格寬敞。

夏威夷雞堡肉汁嫩滑。

如在附近, 不妨一試。

Comfy, casual burger joint from USA.Delicious chicken burger.Great for lunch, happy hour & dinner.Worth a try!This new burger joint is tucked away behind some stall at Gleeson Street. The entrance is fairly nondescript and easily missed.The setting is similar to "Slim's" next to Pacific Place 3 but far more spacious with club music playing in the background.Big Jo's originated from the USA, Santa Monica to be precise. This is their first overseas branch. A number of partners are now stationed in Hong Kong permanently. I understand that Big Jo's is run by a Korean family in the States. Apparently, their staff had undergone training there before they started making burgers in Hong Kong. There were quite a lot of Korean and American customers when I went. The tables were reasonably spaced out so it was comfortable. Much better than Beef & Liberty or Butcher's Club.I was introduced to the personincharge. I assumed that he was called Jo. But actually, he's called Steve. Without further ado, I ordered a Hawaiian Chicken Teriyaki Burger ($70) and a pint of draft Stella while I wait for my burger. ($50 during HH)Hawaiian Chicken Teriyaki:It arrived after a short wait. Looked very decent.The chicken teriyaki was meaty, tender and succulent. The teriyaki flavour was just right and mixed well with the mayo. I enjoyed the caramalized onions as well. The grilled pineapple was a really nice touch. I prefer this than the burger served at Beef & Liberty and Shake'em buns. Those were overpriced, bland and dry.In sum, this was a wonderful burger. Had I known about the quality of the chicken teriyaki beforehand, I would have orderd an extra patty (+$25).  My friend ordered Big Jo's burger and chips. He was happy with his burger too. The chips were also nicely done, being crisp on the outside but soft inside. This went down really well with my 2nd (or 3rd) pint of Stella.All in all, a wonderful place to chill out, have a burger and a pint (or two.) It's open during lunchtime too!Worth a try if you are in the area.

Tried the portobello burger here before and loved the grilled juicy portobello mushroom they used. It is quite hard to find good vegetarian burgers in town, and this is one of the very few places where you can get very satisfying yet healthy burgers (despite that they seem to focus more on the use of USDA hand pressed beef patty). Great for green monday lunch. The choice this time was Grilled Cheese Sandwich. Saw the last reviews on this, and wanted to try and see if it is better than what I made at home. I asked for mushroom to be added. The toast was slightly charred and the melted cheese inside was oozing. It was simply delightful. The cheese is fairly oily (which is good) and soft, perfect with the cripsy toast. They said they'd recently changed the cheese, and I am sure they will get very good feedback on this.

On my previous visit, the toasted cheese was not that good because they put a mixture of two cheeses.Anyway, the latest review had mushrooms in it and the cheese was decent so I went back for the cheese toast and added mushrooms as well.★☆★☆★☆★☆★☆★☆★☆★☆★☆★toasted cheese and mushroom:This was sensational because the cheese was soft and gooey with tasty slices of mushrooms in it.The toast was slightly burnt but the cheese was just amazing that it was forgivable.Hopefully, the cheese will be consistent on my next visit.★☆★☆★☆★☆★☆★☆★☆★☆★☆★◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎The bill: $50Yummy factor: greatNapkins provided: yesToilets: yesGlass of water provided: NoneEnglish Menu: YesAir Conditioning: Yes◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎

Big Jo’s 裝修簡單有型,食物選擇貴精不貴多。

雖然單點份Mushroom Steak Sandwich 要成$100,連set仲要$120(薯條+罐裝汽水),但食完之後你就會覺得好甘心俾呢$100。

Sandwich包身幾有咬口,份steak好入味,最重要係有大量溶溶地既cheese,同埋炒得好香但又有少少軟身既onion,夾埋一齊食簡直快樂過神仙。

反而薯條就普通貨,建議大家都係單叫份sandwich enjoy下!

Big Jo's餐單提供西式,美國菜,漢堡包,外賣店,小食店等推介美食位於灣仔區,餐廳座位數40人均消費約$51-100,結賬可以用Visa,Master,現金,銀聯。





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最後更新:

香港餐廳2023推介03月


為減低冠狀病毒病在鳩戟內有任何傳播的風險,鳩戟在餐廳內會盡力保持高水平的清潔及衞生標準。餐廳鳩戟除了遵守預防及控制疾病的相關規例,鳩戟同時建議採取以下措施*鳩戟 黃, 鳩戟 藍, (鳩戟 黃藍 等意思黃店或藍店簡稱

常見問題 FAQ:

Big Jo's在餐廳內應如何確保環境衞生?

  • 食物業經營者應加強對食物業處所包括廚房、食物房、洗滌間、廁所(包括水龍頭與廁所把手)和食肆座位間的清潔,定時及在有需要時應用1:99(即把1份漂白水與99 份水混和)的稀釋家用漂白水消毒,以經常保持清潔和適當維護。
  • 在處理被呼吸道分泌物、嘔吐物或排泄物污染的地方,應使用 1:49(即把 1 份漂白水與 49 份水混和)的稀釋家用漂白水。
  • 經常清潔消毒食物接觸面及設備,例如餐具。
  • 經常清潔消毒員工或顧客的頻密接觸點,例如門柄、桌面、餐盤。
  • 確保用作送遞食物的工具不可用於收集餐桌上已使用的餐具及食物殘渣,可考慮以不同顏色或標示來識別工具的不同用途。所有工具都要保持清潔和定時消毒。

餐廳廚房內Big Jo's應如何確保食物衞生?

  • 採用「食物安全五要點」,以正確處理食物:
    1. 精明選擇:選擇安全的原材料
    2. 保持清潔:保持雙手及用具清潔
    3. 生熟分開:分開生熟食物
    4. 煮熟食物:徹底煮熟食物
    5. 安全溫度:把食物存放於安全溫度
    6. 有需要時,提供公筷公羹。
  • 避免公開展示沒有包裝的即食食物(例如烘焙食品)。
  • 如使用即棄手套處理即食食物,要注意手套不能代替清洗雙手,並要正確使用。手套如有損壞、弄污或食物處理人員因暫停工作而把手套除下,便應把手套丟掉;要經常更換手套,更換時和除手套後都要清洗雙手。

對於工的個人衞生餐廳Big Jo's建議是什麼?

  1. 工作人員須謹記:定期檢查體溫
  2. 工作期間,戴上口罩
  3. 咳嗽或打噴嚏時,要用紙巾掩蓋口鼻,並立即將已弄髒的紙巾丟入垃圾桶。然後,以梘液和清水清潔雙手
  4. 保持良好的個人衞生習慣(例如在處理食物前後、進行清潔之後、處理廚餘或垃圾後以及上廁所後要洗手)
  5. 如患有或懷疑受到傳染病感染或出現病徵,例如感冒、腹瀉、嘔吐、黃疸病、發燒、咽喉痛和腹痛,應停止處理食物。如出現呼吸道感染病徵時,應戴上外科口罩及盡早求醫
  6. 洗手時應以梘液和清水清潔雙手,搓手最少 20 秒,用水過清並用抹手紙弄乾。雙手洗乾淨後,不要再直接觸摸水龍頭
  7. (例如先用抹手紙包裹著水龍頭,才把水龍頭關上)

Big Jo's餐廳內大家應如何減少社交接觸?

  1. 為採取以下措施保持員工之間、員工與顧客之間以及顧 客之間的社交距離:
  2. 為顧客提供外賣選擇
  3. 避免搭枱或改動座位安排以減少直接面對面接觸
  4. 在食肆張貼告示或作廣播、或於地面加上標記、提醒顧客在排隊或等候期間保持距離
  5. 在服務櫃枱加設屏障,減少顧客與員工直接面對面接觸
  6. 鼓勵顧客使用非觸式的付款方法(例如:信用卡、手機應用程式等)
  7. 安排員工分批工作、休息及用膳

我可不可以評論一下這間餐廳Big Jo's的好與壞?

你可以這餐廳發表Big Jo's意見及討論,可以用上面的facebook留這功能與其他食家交流。

為什麼Big Jo's不能電話訂位?

個別餐廳假日及繁忙時間會可能需於餐廳到現場排隊攞位,建議早一兩星期期打電話詢問Big Jo's訂位方法。

我可以刪除Big Jo's在feehk.com香港餐廳推介嗎?

我們絕少會刪除已刊登的餐廳,惟當我們證實已刊出的餐廳Big Jo's違規時,將可能會刪除餐廳。

為什麼要確認Big Jo's餐廳內容全為屬實?

作為一個讓公眾自由發表言論的平台,有責任及義務向用戶提醒一些有可能被忽略的事宜,以保障各方面的利益。如會員提交的餐廳因當中內容含有嚴重指控,在審批的過程中被評估為有潛在法律風險*,故我們會要求會員確認有關餐廳的內容完全屬實。

如果我懷疑餐廳Big Jo's是虛假陳述的可以怎樣做?

如果你想發表對Big Jo's的意見,可以Email檢舉,我們收到檢討會跟進調查。請詳細列明檢舉理由,如有相關證據亦可一併提交,以加快調查進度。檢舉制度採用匿名方式進行,檢舉者的身份將會完全保密。

為甚麼之前已刊登了的餐廳會被突然被刪除?

有時候,一些虛假或有問題的餐廳偶爾會經過編輯的審批後刊登,但我們設有餐廳檢舉制度,訪客有權向我們檢舉有問題的餐廳,如經跟進後證實餐廳犯規,管理員將會刪除餐廳。我們絕少會刪除已刊登的餐廳,不過在一些特別情況下可能會刪除餐廳。

為什麼看不到Big Jo's黃藍立場,Big Jo's黃定藍是黃店還是藍店呢?

如果沒有看到Big Jo's藍黃相關資料代表暫時沒有人評論,你可以於上面留言告訴大家討論。

網站平台feehk跟Big Jo's openrice裡的差異是什麼?

有別於openrice複雜多功能,本網站主要目的讓用戶可以最方便地得到想要的資訊如電話和地址搜尋,更快和省時得到重點資料。