Cafe O 半山

Cafe O 評價 相片

本來諗住去Coffee Book,但那裡只有cake同coffee,我同男友又未食午飯,所以去左附近Cafe O食個lunch先~這裡位置很不起眼...又加上假期,所以都無咩人,得兩三個人。

Smoked Salmon & Dill Cream Pizza($78)9格正方pizza,每塊都有三文魚同cream,酸酸既cream令pizza無咁膩,開胃d。

Pizza+$14有餐飲~Pumpkin Ginger Soup ($28)有豐富的南瓜蓉,薑味淡淡的滲出,唔會好辣,不過都食到有薑蓉。

唔錯唔錯,啱晒女孩子飲~Beef Lasagna ($78)我地一時忘了lasagna係闊條麵,見到廚櫃的以為是扒類,一上菜用叉拮落去先知。

好濃好多肉醬,不過鹹左d。

好在伴碟有d沙律菜清清味蕾。

黎到BONHAM ROAD 附近行下，睇見食評不俗，就同女朋友黎試食哩間CAFE 主要都係做外國人生意居多我地坐左1個鐘 估計10個人出入有9個都係外國人食物唔算貴，望落都幾健康FRESH MUSHROOM in square size幾香脆，D CHEESE 都好香夠兩個人食! 正!FLAT WHITE比普通FLAT WHITE 濃! 可能係配合外國人口味卦~ 不過幾好飲!GREEK OMELETTE個蛋雖然香，不過OVER 左~ 唔知係唔係STYLE 黎呢?整體幾好! 附近食肆而言簡直超班!

七月中（陰）這裡是我常來的，每當想不到午餐應該吃甚麼，或者只有很少時間但又不想再附近的餐廳求求其其填飽個肚就算，就會來這裡吃個貴但真的有質素的breakfast trifle，或者吃件多士．在這裡用十幾廿蚊吃兩塊真正好吃有麥味的多士，對我而言，抵吃過廿幾三十元一個吃完也不知自己吃過甚麼的午餐，快餐．今天早上起來後只覺頭極痛，也還是累，但下午也有事要做，不能偷時間休息．這時最需要的是一杯好咖啡來提神．這裡是附近做咖啡做得最好的，自然來了這裡．叫了一杯skimmed flat white，但心想頭痛，就加點甜吧，於是要了hazelnut syrup，盛惠三十四．三十幾元只是飲杯咖啡值不值？每個人對食物的重視程度都不同，也許有不少人會覺得我很浪費，用在吃的方面的金錢很高，但我只不過是想每一樣進我口的東西都是我所喜歡的，所欣賞的，並且知道是甚麼來的，而非胡亂甚麼都放進口裡吃掉，為身體提供養份就算．我吃的是食物，不是飼料．說回咖啡，這裡的咖啡做得不算最好，但間中也不錯的，奶打發得細緻，至少flat white不會出現一大堆不知為甚麼會有的奶泡；味道因為有糖醬的緣故完全覺得濃或酸，和我本來想籍此醒神的原意有點出入，不過算了...下次不應該那麼多心的．但喝完整杯咖啡，也不知是杯底那小小的espresso，乃或是蜻蜓點水式的flavoured syrup，又或者是那一杯熱奶，我的頭痛和只是半醒的頭腦，都好像好起來，感覺也有活力點了．喝完，還回杯子，向店員說句’thanks'，就心滿意足的離開．我相信，要是我拿那三幾十元去吃一碟碟頭飯加飲品，可能肚子會比較’滿足’，但心靈上的豐足，味覺上的享受，可能欠奉．用來喝杯好喝的咖啡，可能不飽，但反而叫人心靈滿足．但當然人人對’滿足’的定義都不同，你可能是追求飽肚感，他可能是要吃最刁鑽的食材，而我...我想要的，只是這種簡簡單單的滿足感．

I'm never a coffee fan, but Flat White is the only type of coffee that I missed. When I was in Australia, I tasted some very natural Flat White made by high quality coffee beans, with equally milky texture on top of it. I can't find equally good coffee in the chain coffee shops in town. Cafe O now becomes my quick fix when I crave for this mysteriously addictive coffee.4 of us went into Cafe O at around 11:45am for an early lunch/ brunch on a sunny day. I can't wait to grab my SSO Pocket set with Flat White. The service was quite efficient as drinks come as soon as we finished ordering, settled down at our seats. There wasn't a lot of people yet since it's before the busy lunchtime. Flat White is hard to find in chain coffee shops in HK, and I could say, although the Flat White here is incomparable with those in Aussie, it is rich in milk and blended by refreshing coffee beans. The layer of milk on top of it is just fabulous. SSO Pocket is a little bit like Baguette in Delifrance, but far better. The crispy bread is toasted, and the fillings are fresh veggies plus smoked salmon. The veggie tasted quite fresh yet if you're not a veggie lover you might feel it bitter.Eggs Benedict is another fancy brunch that diners who crave for poached eggs would be in love with. It's not as full as Flying Pan or The Brunch Club. Scrmbled eggs, sausages and baked beans with toast is one classic combination for Western breakfast on your choice. Scrambled eggs are fabulous and smooth. The toast is freshly baked and the sausages are also cooked with delicacy.Cafe O is a place where you can retrieve the taste of wherever you stayed outside Hong Kong, not just a sense of foreigncy but also the kind of food that is experienced outside HK. Although the location of its shops are not in the city centre, it worths a light walk for a taste of authentic cafe food, at least a cup of Flat White, which you could hardly find in HK!

I had skipped lunch. At around 3pm on the way home I bought myself this late lunch at Cafe O. Pretty frightening....the oil.Pesto Penne with chicken, tomatoes, mozzarella cheese I've tried this once. This time when I ate my meal, the penne was dry, but the inside was drenched in oil and melted cheese (which was NOT good because it was extremely filling). They were too soft. Not al dente. You could tell that they'd just microwaved it instead of cooking it afresh. Therefore it was very hot and very dry and very soft. Something you can't achieve if it's cooked right there and then. Anyway. The pesto sauce was too cheesy, I think. Too much mozzy. Not enough basil. And it was very lumpy didn't coat the penne well.The chicken was chicken breast, therefore if not cooked perfectly, rough and dry and everything i want my chicken breast NOT to be. Was there a taste to the chicken? I don't think so. I couldn't even taste chicken. I think I tasted cardboard. Geez. Also very difficult to chew.There were also bits of bacon and tomato halves in it. The bacon was as oily as hell. Oil OOZING out of it.Good think I'd purchased a carton of Sour Cream&Onion Pringles beforehand from next door. Pringles are good. Pringles are always good. Yep. You can see from the 3rd picture I uploaded how frightfully oily my whole meal was. I spent a lot of time trying to squeeze the oil and cheese out of the pieces of penne. I used 2 paper towels to soak up the grease. The 3 ladies sitting across the table must've though I'd gone completely nuts. I felt them peering at me through their thick goldrimmed spectacles.Conclusion I don't think I'm coming back for pasta ever again. Next time I might come back for the pizza, which is supposed to be better.

Cafe O餐單提供多國菜, 無肉餐單, 西餐廳等推介美食位於半山區，餐廳座位數12人均消費約$101-200，結賬可以用Visa,Master,現金,AE。

您對於半山餐廳「Cafe O」有何 comment？

Cafe O餐廳詳細資料：

• Cafe O地址:
  半山般咸道62號地下
  Cafe O, G/ F,62 Bonham Road, Mid- Levels
• Cafe O電話:  
• Cafe O價錢: $101-200
• 分類: 多國菜, 無肉餐單, 西餐廳
• 座位: 12
• 付款: Visa,Master,現金,AE
• FB專頁: Cafe O Facebook

更多Cafe O相關資料:

• Cafe O分店
• Youtube
• Facebook
• Twitter
• Google